Tomato basil soup Recipe - How to Make Tomato basil soup

by Kagome India Kagome Foods India

Number of servings - 4


Canned tomatoes - 1 jar (peeled and sliced)
Vegetable broth - 2 cups
Onions - 1 pc. (peeled and diced)
Garlic - 2 cloves (diced)
Olive oil - 1 tbsp
Basil - 1 bunch (finely chopped)
Canned beans - 1 jar (drained)
Pasta (small) - 3/4 cup (boiled)
Salt and ground black pepper to taste



Saute the onions and garlic on olive oil until transparent.

Combine tomatoes with juice, beans, broth, sauteed onions with garlic in a saucepan, and simmer for 15 minutes, stirring occasionally.

Add pasta and basil to soup, stir well. Salt and pepper to taste.

Pour cooked soup in bowls and garnish with basil.

Ready in: 25 minutes.

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About Kagome India Freshman   Kagome Foods India

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Joined APSense since, May 27th, 2020, From Mumbai, India.

Created on Jul 6th 2021 07:24. Viewed 267 times.


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