Recipe of Potato Soup with Sorrel

by Kagome India Kagome Foods India
Number of servings - 6


Potatoes - 3-4 pcs. (peeled and diced)
Sorrel - 1 bunch (chopped)
Broth - 6 cups
Carrot - 1 pc. (peeled and diced)
Parsley root - 1 pc. (peeled and diced)
Onions - 1 pc. (peeled and finely chopped)
Leeks - 1-2 stalks (chopped)
Butter - 1 tbsp
Herbs to taste

Melt the butter in a frying pan, saute onions, carrot and parsley root.

Pour the broth to the saucepan and bring to a boil. Add sauteed vegetables and potatoes. Cook for 15-20 minutes.

Add sorrel to the soup 5 minutes before the end of cooking and salt to taste.

Pour cooked soup in bowls and garnish with herbs to taste.

Ready in: 30 minutes.

Read: Best Tomato Soup Recipe

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About Kagome India Freshman   Kagome Foods India

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Joined APSense since, May 27th, 2020, From Mumbai, India.

Created on Jan 25th 2022 06:20. Viewed 134 times.


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