Recipe of french vegetable soupby Kagome India Kagome Foods India
|Number of servings - 4|
Onion - 1 pc. (peeled and chopped)
Celery - 1 stalk (finely chopped)
Potato - 1 pc. (peeled and diced)
Carrot - 1 pc. (peeled and finely chopped)
Tomatoes - 4 pcs. (skinned and seeded)
Zucchini - 1 pc. (sliced)
Green pesto - 4 tbsp
Pasta (small elbows) - 4 oz
Olive oil - 2 tbsp
Green onions (chopped)
Salt and ground black pepper to taste
Heat olive oil in a frying pan and fry all vegetables, except zucchini and tomatoes. Fry on medium heat for 15-20 minutes.
Add tomatoes, zucchini and pasta, pour 5 cups of water, cook for 10-12 minutes, salt and pepper to taste.
Pour cooked soup in bowls and garnish with pesto sauce and chopped green onions or cheese.
Ready in: 45 minutes.
Created on May 18th 2022 09:25. Viewed 110 times.
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