Best Almond Cookie Recipeby Kagome India Kagome Foods India
Serving Size: 0
1 cup sugar
1 1/2 cups butter
1/2 teaspoon almond flavoring
1 8 ounces can almond paste
1 1/2 cups flour
1/2 teaspoon baking powder
1/4 teaspoon soda
Cream butter, sugar, and almond flavoring until light and fluffy. Add egg
and almond paste and beat thoroughly. Add sifted dry ingredients and beat
until well blended. Chill dough for about 2 hours. Form into balls,
shaping with palms of hands. Use 1 level teaspoon of dough for 1 cookie.
Place on an ungreased cookie sheet and press gently with a small fruit glass
which has been dipped in granulated sugar. Bake at 350 until delicately
browned, about 12 minutes.
NOTE: you can also add 3/4 cup chopped fine almonds to give added flavor.
Created on May 5th 2022 08:21. Viewed 117 times.
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