Demand Of Dairy Products is Increasing in India

India is the oyster of the global dairy industry. The dairy industry in India is proven to be beneficial not only for Indian households but people across the globe. With the exponential rise of the dairy industry of India, it offers galore to entrepreneurs, who wish to capitalize fastest growing markets for milk and milk products. The demand for dairy products is rapidly increasing trying to keep up the pace with galloping progress around the world. Down the line in 10 years, it is expected that the dairy production will triple the present ratio. 

One of the major reasons that India has become largest dairy product supplier is due to the lowest cost of milk production. The advantage of low-cost and increasing production of dairy products led numerous multinational companies to expand their activities out here. Many dairy product suppliers in India have obtained quality standard certificates from the authorities, which help in selling their products in foreign countries. 

In addition, the entire process milk production begins in the dairy, where the cows are kept to obtain milk. Furthermore, the milk collected from the cattle is put to clarify and separate. Later, the milk is fortified with the essential vitamins and then homogenized and pasteurized to reduce the amount of fat and kill bacteria. After the entire procedures get completed, the product is packaged and then exported from the farm to retail stores. The dairy industry in India continually takes initiatives to improve the quality as well as the quantity of the milk and the milk products. 

The export market for dairy products like dry milk, condensed milk, ghee and cheese and a variety of milk products is expanding rapidly. These items are exported to foreign countries and are utilized as ingredients in foreign countries. There are a large variety of traditional Indian milk products let us take a look at them:

• Makkhan - unsalted butter

• Ghee - butter oil prepared by heat clarification, for longer shelf life

• Kheer - a sweet mix of boiled milk, sugar and rice

• Basundi - milk, and sugar boiled down till it thickens

• Rabri - sweetened cream

• Dahi - a type of curd

• Lassi - curd mixed with water and sugar/ salt

• Channa/Paneer - milk mixed with lactic acid to coagulate

• Khoya - evaporated milk, used as a base to produce sweet meats

Freshness, quality, taste, etc., are a few important concerns dairy product suppliers in India.