Browse RevPages » Food & Drink
Methyl AnthranilateMethyl Anthranilate (CAS No.134-20-3, HS code:292249) is a ester of anthranilic acid manufactured through chemical... Read More |
Yeast ExtractYeast Extract (CAS No.8013-01-2, HS code:210690) is a food flavour manufactured through extraction from yeast,... Read More |
Microcrystalline Cellulose (MCC)Microcrystalline Cellulose (MCC, E460, CAS#9004-34-6, HS code391290) is a term for refined wood pulp and is used as a... Read More |
Propylene GlycolPropylene Glycol (E1520, CAS No.57-55-6, HS code:290532) is an organic compound manufactured through chemical... Read More |
Calcium Stearoyl LactylateCalcium Stearoyl Lactylate (E482, CAS No.5793-94-2, HS code:340211) is a versatile food additives manufactured... Read More |
DATEMDATEM (E472e, CAS No.6027-23-2, HS code:292219) is a hydrochloride salt of Hordenine manufactured through chemical... Read More |
Glycerol MonostearateGlycerol Monostearate (CAS No.6027-23-2, HS code:292219) is a glycerol ester of stearic acid manufactured through... Read More |
Non dairy creamerNon dairy creamer (E472e, CAS No.7758-11-4, HS code:210690) is a substitute of milk or cream manufactured through... Read More |
Polyglycerol Esters of Fatty AcidsPolyglycerol Esters of Fatty Acids (CAS No.67784-82-1, HS code:340213) is a group of esters manufactured through... Read More |
Polysorbate 80Polysorbate 80 (CAS No.9005-65-6, HS code:293299) is a polysorbate surfactant manufactured through chemical synthesis... Read More |
Potassium StearatePotassium Stearate (E470a, CAS No.593-29-3, HS code:291570) is a potassium salt of stearic acid manufactured through... Read More |
Sodium StearateSodium Stearate (E470a, CAS No.822-16-2, HS code:291570) is a sodium salt of stearic acid manufactured through... Read More |
Sodium Stearoyl LactylateSodium Stearoyl Lactylate (E481, CAS No.25383-99-7, HS code:340211) is a versatile food additives manufactured... Read More |
TriacetinTriacetin ( E1518, CAS No.102-76-1, HS code:291539) is a triester of glycerol manufactured through chemical synthesis... Read More |
Polysorbate 20Polysorbate 20 (E432, CAS No.9005-64-5, HS code:340213) is a polysorbate surfactant manufactured through chemical... Read More |
Sugar EstersSugar Esters (E473, CAS No.37318-31-3) are emulsifiers composed of sucrose fatty acid esters, available as white powder. Read More |
VanillinVanillin (CAS No.121-33-5, HS code:291241) is a flavor ingredient initially isolated from vanilla bean, available as... Read More |
Ethyl VanillinEthyl Vanillin (CAS No.121-32-4, HS code:291241) is a synthetic flavor agent derived from Vanillin, available as Fine... Read More |
VanillaVanilla (CAS No.8024-06-4, HS code:330290) is an organic powder manufactured through grinding of dried vanilla,... Read More |
Ethyl AcetateEthyl Acetate (E1504, CAS No.141-78-6, HS code:291531) is an ester of ethanol and acetic acid manufactured through... Read More |