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What do you need to know about ISO 22000 Certification in India?
by Jeewan Garg Digital Marketing Company in IndiaThe packaged food manufacturing company must get ISO 22000 certification that is the most important fundamental requirement of every the food industry, not only in India but in the world.
This article is most important for those who are involved in food supply and production chain. Here we will discuss why ISO 22000 certifications and legal standards are mandatory in the management of food supply and production industries.
In fact, ISO Certifications ensure the specifications and unifies different standards, norms to guarantee international food safety. Only transparency and explicit set of rules can guarantee the good food quality for the consumer. Here are some important aspects of ISO 22000 certification that you need to know.
The important aspects of ISO 22000 certification:
What is ISO 22000 certification?
ISO 22000 was first published in 2005 and it has been regularly updated to be publishing the new version in almost every years. ISO 22000 certifications is an international QMS for food safety. This certification is allowing companies such as food packaging or additives producers to get certified and effectiveness in the food production chain.
Tied with HACCP and ISO 9001:
The ISO 22000 certification is based on the ISO 9001 and developed in accordance with the HACCP fundamentals & principles. The legal procedure used as fundamental for the HACCP which is strongly tied to the management system of ISO 22000 certifications.
The content of the ISO 22000 certification:
It covers several stages of food safety in the production process such as supplier monitoring, personal hygiene and implementation of rules regarding HACCP. Meanwhile, the main function of ISO 22000 Standard is the transparent and consequent documentation of food production & supply chain.
The standard covers under ISO 22000:
• Preparation and implementation of a HACCP concept
• Prerequisite Program (PRP) and Operative Prevention Program (OPRP)
• Structure and documentation of a management system
• Execution of a risk analysis
• Evaluation of all measures aiming to food safety.
• Effective communication, internal and external.
ISO 22000 Procedures:
Once you get ISO 22000 certification, it will be valid for 3 years. Hence, it is controlled yearly by a monitoring audit. Apart from it, you need to go through the following audits to get the ISO 22000 certification.
1- Pre-audit (optional)
2- Certification audit
3- Issue of the certificate
4- Monitoring audit
5- Recertification audit
In the first audit, the controlling body will check if the company is suitable for the implementation of the norms and they will check all the Documents on location and potential food hazard and identified with a risk analysis program.
Better guidelines implementation for ISO 22000:
OSS certification is one of the best organizations for audits to get the ISO 22000 certification. Their expert’s team can guide you in a better way and get your company ISO 22000 certified in a simple way. The best part is all their ISO certification services are available at a reasonable price across India.
Details should be added to some domains such as control points or risks evaluation
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About Jeewan Garg 
Digital Marketing Company in India
14 connections, 0 recommendations, 43 honor points.Joined APSense since, January 12th, 2018, From Faridabad, India.
Created on Mar 21st 2018 04:59. Viewed 380 times.
