Hydroponics: The Best Sustainable Agricultural Practice
by Suresh Kumar Business AnalystSustainable agricultural practices
have been in vogue from ancient times. These practices have been followed to
prevent the degradation of soil. Most of these practices restore the fertility of
the soil after a crop has been reaped. However, the relevance of sustainable
agricultural practices is growing because one has to ensure better
productivity. To ensure efficient use of resources, newer agricultural
techniques are being developed.
Traditional sustainable agricultural practices in India
Diversifying the crops is
traditionally recommended because monoculture or farming a single crop can
cause depletion of nutrients resulting in soil degradation. Rotational cropping
ensures that another crop replenishes the nutrients depleted by a crop. In
mixed farming, different crops are grown together along with livestock.
Agro-forestry involves the growing of trees and shrubs along with
crops.
A need for a sustainable agriculture practice that will be good
for ecology
While all the agricultural
practices are suitable for soil fertility, they may not be perfect for the
environment and also for productivity. Most of the old agricultural practices
consumed a lot of water for irrigation. Due to urbanization, excessive
dependence on the land, a scarce resource today, makes these sustainable
agricultural practices infeasible today.
Modern agricultural practices like
hydroponics can resolve the issues that traditional sustainable agricultural
practices pose. Pressure on precious resources like land and water gets eased in
hydroponic farming. A sustainable food system using this can be created even
without soil and water.
A sustainable agricultural practice that will ensure food
security
In hydroponic farming, plants grow faster and therefore crops can mature quickly.
A sustainable food system can be created using this. This can solve the problem
of food shortage. Crops that are not specific to a region can be grown using
greenhouses. Any crop can be grown in hydroponic greenhouses as they mimic the
climate of any region by controlling the temperature and humidity.
The main benefit of hydroponic
farming is that it reduces the dependence on the land. Cultivation can be done
virtually anywhere and vertically in stacks also. Hydro-culture is ideal for
growing a variety of vegetables. A large root system is not required for plants
in hydro-culture as nutrients are directly fed through the water.
Owing to less dependence on
artificial inputs like pesticides and fertilizers, this technique has got wide
approval from environmentalists also. The product can be more nutritious and
add to the well-being of the consumers. Being in high demand, these crops can
find an easy market in India as well as abroad.
Because of its viability,
conglomerates are also making investments in hydroponic farming. As part of its ventures in agri-business, DS
Group has set up state-of-art greenhouses that provide the ideal environment
for exotic crops, vegetables, and flowers. As a result of the lesser use of
fertilizers and pesticides, nutrient-rich crops are suitable for
consumption.
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Created on Jan 31st 2022 01:47. Viewed 165 times.