Shuliy black garlic machineby allen guo Food Processing Machinery
The value of the collagen in the black garlic equipment is also very good. The analysis and the detection of the explosion found that the value of the collagen contained in the novel garlic leaf is lo Recommended Features
- 1. What is the situation when black burgers entertain the banquet to entertain guests?
- The difference between people who eat black garlic is of course a considerable amount of speciality, so there is not a significant difference in the method and amount of soaking. There is a little hea
- To two flaps, you can often get the physical requirements by eating 1-on-two; for the boyfriend who is in the early stage of the earth, for example, the probability of eating black garlic is very much
- For example, for a boyfriend who is looking forward to improving immunity, it is very necessary to eat black garlic 24 times before each meal.
- After eating three petals before each meal, you can eat both sides until again; the quality of sleep quality of many boyfriends may not be Not bad, in fact, eat two to three black garlic before each m
Review on Shuliy black garlic machine2, the attention of the black garlic when it is used
Black garlic is a food that is recruited by the fermentation of ordinary garlic leaves. It is necessary to make good care when using it properly, so that the quality and taste of black garlic can be determined. We need to find a perfect, big, novelty garlic leaf that doesn't know if there is any mildew. Second, we need to adhere to the cleansing before we need it, and we should consider it after drying. .
Later, we should put the standard garlic leaves into the cold storage where the salary can only be zero degree and the humidity is 70%; another black garlic needs to be placed in the ceramic and the steel is fermented by the thunder, and can not follow the ash of the hotel equipment, otherwise It may be boring if it is.
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Created on Oct 30th 2019 03:02. Viewed 1,222 times.
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