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L-Glutamic Acid

by James H. food additives professional
L-Glutamic Acid (E620, CAS No.56-86-0, HS code:293399) is a amino acid manufactured through fermentation, available as A white crystalline or crystammine powder acid taste and slightly agreeable.
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  • L-Glutamic Acid
  • E620
  • CAS No.56-86-0
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Review on L-Glutamic Acid

L-Glutamic Acid (E620, CAS No.56-86-0, HS code:293399) is a amino acid manufactured through fermentation, available as A white crystalline or crystammine powder acid taste and slightly agreeable. L-Glutamic Acid is widely used as nutrition supplements. L-glutamin acid is also an important intermediate in manufacturing of Monosodium Glutamate which is widely known as seasoning. It is widely accepted as safe food additive in many countries. firmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries. - See more at: http://www.yameiaspartame.com/products/l-glutamic-acid

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L-Glutamic Acid, CAS# 56-86-0,  widely used as nutrition supplements. L-Glutamic Acid is widely accepted as safe food nutrition supplement in many food products. L-Glutamic Acid is a amino...

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About James H. Innovator   food additives professional

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Joined APSense since, December 26th, 2015, From Shaoxing, China.

Created on Jan 26th 2016 00:33. Viewed 993 times.

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