Pu-erh tea to reduce smoke harm

First. Inhibit the toxicity of smoke carcinogens.
In 1976, Sanderson of the United States reported that the catechol structure in Pu-erh tea can remove nitrite, and the nitrite in tobacco leaves produced nitrosamines during the combustion process. Therefore, Pu-erh tea is considered to have potential anti-cancer effects. According to the American scholars Amers test method, it is believed that the addition of L-epicatechol gallate to the filter of cigarettes can significantly inhibit the carcinogens of cigarettes.

Second. Eliminate the toxicity of nicotine.
Nicotine is also called "Nicotin" (C10H14N2) and nicotine. It is violently toxic and has a boiling point of 247 ° C. It can be fatal if inhaled up to 400mg. It can stimulate the central nervous system and the heart of a person. A large number of studies in the former Soviet Union have found that the polyphenols tannin and tannic acid in Pu-erh tea can be combined with nicotine in cigarettes to form non-toxic complexes. In addition, it has a good filtering effect on nicotine. British studies have also shown that tannin in Pu-erh tea has the effect of destroying and reducing the toxicity of nicotine in tobacco, and has developed a low-nicotine cigarette "tea smoke" and put it on the market.

Third.  Scavenge free radicals.
In recent years, some scholars have proved through animal tests that the toxicity of smoke after tar reduction has not significantly decreased. It is speculated that tar may not be a "carcinogen" in cigarette toxicity, and the toxicity mainly comes from aldehydes and phenolic compounds. Some free radicals that are still unknown. Some scholars believe that smoking gas contains many alkyl radicals. These free radicals can induce the peroxidation of lipid macromolecules in biofilms, which will increase with the length of smoking.

Fourth.  Eliminate oral smoke.
Pu-erh tea contains high content of flavonoids and catechins. It is a good deodorant. They can remove bad breath caused by smoking. Therefore, tea products to eliminate bad breath and detoxify after smoking have appeared in China and Japan in the late 1980s. With chewing gum containing Pu-erh tea deodorant, the effect can be seen after chewing for 3 minutes, and the deodorization rate of smoke is more than 90%.

 

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