2 Wonderful Vegan Sweet Snacks for You to Enjoy

If our time indoors has taught us anything, it’s that it's important to find new ways to do the things that we usually do, lest we get bored and frustrated. Take cooking for example. We love to partake in delicious vegetable risotto, but it would become stale if we ate such a risotto three times per day, seven days a week. That’s why it’s important to diversify your vegan food and snack options, because with the COVID-19 limiting our outdoor travel options, we’ll have to make do with making our own cooking at home.

Of course, this can also apply to your daily routines. Change up your lifestyle for the better, don’t follow a daily rhythm that’s not healthy for you (sleeping late, getting into arguments online), but we digress. We’re here to talk about great vegan snacks to change up your regular snack options. Here’s a few that you might like. 

Truffles are a kind of mushroom that’s considerably rare, a delicious ingredient for many—wait no, sorry. We meant chocolate truffles, which are shaped the same, but are easier to find and cheaper to use in recipes. Ever tried tahini truffles? No? Well, today’s your lucky day, because Dianne Wenz of Dianne’s Vegan Kitchen presents a lovely Vegan tahini truffle recipe for you to make and savor. 

Snack bars are a ubiquitous vegan snack, one that you find in various different places, from vegan-catering eateries to luxurious vegan cruises. However, snack bars, like salads, are widespread but can be prepared in many different ways. Denise Bustard of Sweet Peas & Saffron presents their rendition of a no bake snack bar recipe, one that doesn’t require you to heat up your oven to make and enjoy.



Check it out here: https://sweetpeasandsaffron.com/no-bake-healthy-snack-bars/

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