Why Does Mouth-Watering Start Just Thinking About Tandoori Pizza
by Flori's Pizza Flori’s PizzaDo you think this
happens when tandoori pizza is discussed, right? We can feel this very well
because something similar happens to us too as its taste is so amazing. Well,
there are various flavors of tandoori but what we are sharing in this blog can
satisfy your craving. There is no end to its taste unless we know its recipe
and cannot make it ourselves, only then we can understand how much effort goes
into making this pizza. Well, let us tell you about a secret that making pizza
is not a big deal, it can be done easily because both its ingredients and the
process of making is very simple. Would you like to know? So what are you
waiting for, get ready to learn every step of preparing it as if you have just
ordered it.
Can All Ingredients of Tandoori Chicken Pizza Be Easily
Available?
I’m sure it won’t be a problem while gathering the ingredients to prepare Tandoori Pizza. These are very simple things which everyone can buy even from a single shop, this is our own experience. Despite being so simple, its taste cannot be compared with anything else. That's why everyone, from children to adults, always remembers its unique taste, no matter how long it's been since they ate Pizza in Coventry. One more thing I would like to add here is that it will not cost much to make and this is another reason why we should try making Tandoori Chicken Pizza once in a life to gain experience. We are sure you will have a lot of appreciation and questions about knowing the recipe once you serve this.
What Ingredients You Will Require
- Purchased approximately 9.5-inch pizza base
- 4 tbsp tomato paste or pizza sauce of your choice
- 1.25 cups pizza cheese (grated) such as mozzarella
- 1 cup chopped tandoori chicken (2 chicken thighs pieces)
- 1 tablespoon of any good brand of sour cream
- ¼ red onion, medium size
- ¼ cup red chilli/chopped capsicum
- ? cup chopped halloumi or halloumi cream (no need to worry if this is not available to you as your pizza will still taste amazing without it)
- 2 tablespoons medium-sized jalapeno peppers
- ? to ¼ cup fully packed chopped coriander or coriander leaves (add all the leaves while making the pizza as they will be used for topping even before serving the food)
- Sprinkle ½ tablespoon of nigella seeds on the surface of the prepared pizza (this is not necessary, but add to enhance the flavour).
- Chili flakes (this is also on the optional list, although this flavour reach the taste to the next level)
Is there Any Special Equipment to Prepare Tandoori Pizza?
It is true that when
it comes to making pizza, the first thing I think about is that there will be
no need for any equipment which is not available to us at present. So let us be
clear that thinking too much is very normal because it is very normal. There is
an oven which is very important for baking pizza. Apart from this, all the
utensils are normal and are kept in the kitchen. To bake a pizza properly, it
is important to know how long over needs to be heated so that it is not
undercooked or overcooked. If you make pizza according to the style mentioned
by us here, then it will neither cost you much money nor your time and you will
feel as if you have just ordered such a yummy Pizza in Coventry.
A Very Simple and Quick Way to Make Tandoori Chicken Pizza
- Preheat the oven to 400 °F or 200 °C.
- Now you have to place the pizza base on the pizza plate of
the oven or the pizza stone.
- Take a bowl and add chicken and sour cream in it, mix well
and keep it aside for some time.
- Leaving a 2 cm edge of the pizza, you have to spread tomato
paste or pizza sauce on the base.
- After doing all this, add your freshly grated pizza cheese
along with the pizza sauce evenly over the prepared base.
- According to the given quantity, capsicum, onion, gram and
halloumi should be added to the pizza.
- Now it's time to add the jalapeno and coriander/cilantro.
- As mentioned above, the remaining ¼ cheese has to be added,
so do it.
- Now sprinkle nigella seeds gently.
- Bake for 15 minutes or until the crust is golden brown or the
cheese starts bubbling.
- Sprinkle remaining coriander or coriander on top.
- Ultimately it's your choice whether you use chili flakes or
not.
- Get it ready to serve and enjoy the amazing taste.
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Created on Apr 12th 2024 06:53. Viewed 66 times.