The Lip-smacking Flavour of Sambar Masala Powder

by Sanjeev Yadav SEO Consultant

South Indian cuisines are immensely popular all over the country and abroad. People relish the taste of various South Indian dishes like masala dosa, idli, vada, and much more. All these dishes are incomplete without a Sambar. Sambar is a kind of a soup which is prepared by cooking yellow pulses on a slow induction. The sour and tangy taste gives a zest to each and every South Indian dish.

The sambar masala powder is a wholesome mixture of grounded Indian herbs and spices. It is widely used in homes and restaurants for making Sambar and is easily available in the market. Some of the most common spices present in sambar masala are fenugreek seeds, black pepper seeds, whole red chili, cumin seeds, mustard seeds, and much more. These spices are composed of an impressive list of nutrients, essential oils, antioxidants, minerals, and vitamins that are not only essential for overall wellness but give an exquisite flavor to the dish.

Some of the attributes of a high-quality sambar masala powder are as follows-
·    Perfect color
·    Aromatic
·    Great flavor
·    Fine texture
·    Long shelf life
·    Balanced consistency
·    Free from contaminants and other foreign particles
·    Long shelf life

India is a hub of spices and herbs. The supreme grade sambar masala powder produced here, not only has a huge demand within the country but it is exported all over the world. There are a number of Sambar masala powder exporters in India. These exporters should take into account the following important aspects in order to become a market leader-
·    They should procure the spice mix from the credible vendors in the industry, who produce it under the hygienic condition by using the sophisticated techniques.
·    They should be capable of delivering them in bulk quantities on a timely basis.
·    These exporters should ensure that the offered sambar masala powder is perfect in color, unadulterated, flavorful, unpolished, and has a long shelf life.
·    They should offer it in various quantity packs, to suffice the variegated requirements of the market.
·    These exporters should meticulously examine each and every lot before making the dispatch.
·    They should be backed by a team of adroit professionals, which sincerely adheres to the standards and norms laid down by the industry.
·    The exporters should offer the sambar masala powder at reasonable rates in order to ensnare a wide client base.

Thus, we can conclude that this flavorful assortment is packed with enormous health benefits and taste.