How Organic ghee and green pasture are related

One of the most vital parts of maintaining organic ghee quality is organic farming. A diary product is considered organic only when the raw material is produced from an organic farm only. Now, organic ghee and green pasture are two symbiotic terms stands responsible for each other’s quality. To make organic ghee only organic butter is used which is made from the cow milk that grazes on open green pastures. When the cows are allowed to graze on the green pasture almost year-round, they mostly get their foods based on the green grass which is the best natural food for dairy cows. It offers plenty of energy, protein and fibre that helps in maintaining the superior quality of the milk.

How organic ghee and green pasture are related in a productive way?

It is proven that cow milk collected from a grass-fed cow is of better quality than cow milk collected from captive cows fed on grains and other forage. The free and positive environment and grass-based diet make the cows happy, stress-free and better quality milk producer. This one of the ways that makes a sensible relation between organic ghee and green pastures.

What makes green grass so good for dairy cattle?

Green grass initiates beneficial fermentation, where grass sugars are converted to acids. These organic acids protect the nutritional worth of the offered silage by stopping the decay of microorganisms from using the nutrients. When you catch the ensilage procedure right, you are offering cattle a dietary product that cows find delicious and it has negligible nutritious losses in contrast to the original pasture.

Organic dairy farming depends on the natural diet of the cows

It is unstated that milk from cows fed on substantial quantities of foraged grass comprises higher parts of UFA and CLA than cows that are fed on diets mostly made of preserved forages, concentrated supplements, and grains. Limited information is accessible for the comparison of pasture-based and TMR feeding systems on the configuration and quality of raw milk over an entire lactation season, however, it is globally believed that grass-fed cow milk is more nutritious than grain-fed cow milk, and that makes a sensible relation between organic ghee and green pastures where better quality dairy manufacturing is concerned.

Farming practices are mainly commanded by a specific region’s climate and local resources. For example in New Zealand, which is facilitated with a moderate climate, the farming is mostly based around the use of open pasture as a low-cost prime feed source. Typically, in pasture-based feeding systems, cows are maintained outdoors grazing fresh pasture during the warmer months.

Why Milkio?

Milkio Organic 100% grass-fed cow ghee is produced from 100% grass-fed cow milk and the milk is procured from the listed organic farms of New Zealand.  Mikio organic ghee is certified by BioGro NZ, and BioGro is New Zealand’s one of the biggest and best-known certifiers for organic produces and products. Milkio organic cow ghee is available in regular shops as well as for online purchase.