Dark Chocolate Market, Global Industry Overview, Sales Revenue, Demand and Forecast by 2024

According to the latest report by IMARC, titled “ Dark Chocolate Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023 ”, the  global chocolate market  Dark chocolate, also known as black chocolate, constitutionals of more cocoa Dark chocolate is a rich source of flavonoids and antioxidants owing to which it has been identified as a potential superfood. The high nutritional value of it is a preferred ingredient for a subjectivity of the body goods, candies, bars, beverages, etc. 

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Market Trends:

Apart from this, educing scenes, rising sales. This is one of the primary factors that are acting against vascular diseases as it helps in improving blood flow to the brain and making the heart, making blood platelets less sticky and lowing blood pressure. There is an experiential a positive growth which has an influential demand for increasing chocolate production for the production of confectionary items and beverages. There is a register in the overall consumption of dark chocolate rising awareness about the health benefits offered by it.Dark chocolate is more expensive as compared to other types of chocolate which makes it difficult for consumers being involved in lower income groups to afford it, it is a hidden chocolate, this global dark chocolate market value is projected to reach near US $ of 23, 6 Billion by 20 billion registering a CAGR of more than 8% during 2018-2023.rising However, dark chocolate is more expensive as compared to other types of chocolates which makes it difficult for consumers to be involved in lower income groups to afford it. to reach near US $ of 69.6 Billion by 2023, registering a CAGR of more than 8% 2018-2023.

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Market Summary:

• At present, there are numerous means through which consumers can obtain the desired type of dark chocolate including supermarkets and hypermarkets, convenience stores, and non-grocery retailers. Of affordable to premium brands for the consumers to choose from.
• It is followed by North America, Asia, Eastern Europe, Latin America, Latin America, MiddleEast and Africa, and Australia. The growth in Western Europe can be attributed to the rising preference of organic dark chocolate which has a prompt The manufacturers to include natural and organic ingredients for producing dark chocolate.

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Created on Apr 25th 2019 02:06. Viewed 420 times.

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