Dry ice machine precautions

by allen guo Food Processing Machinery

What people call a dry ice machine is actually a device that treats dirt on the surface of objects.

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Its working principle is very simple. Extremely low-temperature particles are sprayed onto the object to be cleaned after being compressed.
Because the temperature of the dry ice sprayed is extremely low, the dirt on the surface of the object to be cleaned will be cooled or even cracked.
The instant it evaporates, the volume quickly expands to 600, which removes dirt from the surface of the object.
Dry ice machines are mostly used for dirt cleaning of various production molds such as metal die casting molds and tire molds.

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Review on Dry ice machine precautions

When consumers choose to buy dry ice equipment, they need to choose the equipment model according to their own use conditions to avoid excessive waste caused by the large model or too small models for repeated production of dry ice.

When using the dry ice machine, it should be noted that storage in the cold box will consume within the range of 3% to 8% per day, so long-term storage is not recommended, and it can be used with production.

In addition, the above are the issues that should be paid attention to when purchasing and using the dry ice machine. I hope it can help you.