Top 7 Unique Uses of Truffle Oil

by Giorgio Truffle Shop Giorgio Truffle Shop

Truffles grow wild in the forests of North Africa, Europe, the Middle East, and North America but they’re especially used in French, Italian, Greek, Spanish and Middle Eastern culinary.

The largest piece of white truffle weighing 1.8 kilograms was sold in 201 for a whopping US$ 61,000 to a Taiwanese buyer. However, 2014 was the year truffles became renowned. At present, because of high consumption, the supply of truffle has increased drastically sending truffle costs down by nearly 30 percent.

What’s truffle oil?

Truffle oil is a new culinary ingredient employed to impart the flavor & fragrance of truffle to a dish. It’s generally employed as a finishing oil in a wide range of dishes, including pizza, pasta dishes, truffle fries and pureed foods like mashed potatoes and deviled eggs.

Are you surfing the internet to know about the several uses of truffle oil? We have come up with a list of the top 7 uses of truffle oil.

Sprinkle truffle oil over crushed potatoes:

Widely known as one of the best uses for truffle oil, the gentle flavored starchy base of pasta polenta, potatoes and risotto makes an ideal match with the flavor of white or black truffle oil.

Eggs & truffle oil:

This is an excellent combination. Whether sprinkled over eggs or a yummy cheese omelet, truffles and eggs are a combination not to be missed out. Although fresh truffles are regularly used with eggs, truffle oil is a cost-effective way to relish this classic pairing.

Wild mushrooms:

Dishes using wild mushrooms can be flavored with truffle oil. Think creamy mushroom mac and cheese, mushroom soup, wild mushroom polenta, etc.

Bruschetta with White Truffle Oil:

Piled high with stunning crumbles of cheese & peppery tomatoes dressed with white truffle oil, these toasts will never be accused of being flavorless in any way.

Truffled potato chips, popcorn, and French fries:

Our list of uses for truffle oil won’t be complete without this tasty addition. Once the cooking is done, toss the finished product with truffle oil and salt and enjoy.

Truffle oil goes well with different vegetables:

Some of the favorite combinations include sweet potato, cauliflower, asparagus, corn, yams, mushroom and squash of any type.

Use truffle oil to boost the flavor of fresh truffles:

Some truffles are milder in comparison to others and sprinkling white or black truffle oil directly on fresh truffles slices is one of our favorite uses for truffle oil.

To Buy White Truffle Oil Online always look for a reliable retailer who is known for its quality offering. Since many retailers are selling duplicate truffle oil, you want to be careful during your purchase.

Author bio:

This article is written by Giorgio Truffle Shop – a leading supplier of black, white truffle oil online.