The role played by a dairy farm in India
With time, government, producers and suppliers from
different parts of the world shifted towards organic milk. This activity actually led to an increase in the
number of farmers shifting towards organic production. Over the span of years,
the supply of organic milk increased and it also promoted milk
farming in India. However
the change to organic farming actually required a considerable amount of
financial support and the use of artificial pesticides was decreased. There are
no doubts to the fact that, the consumption of organically grown food and milk
is one of the best ways of avoiding chemical consumption and keeping health
above everything. This is the reason why people from across the globe are making
this positive shift towards the organic forms of farming.
While most of the research
centers and institutes have agreed and favored the consumption of organic milk
in comparison to traditional milk, some still doubt about its nutrition. It is
the lack of conclusive research and proof which still forces people to doubt on
consuming organic milk. The organic milk products are although an expensive
option, but it is worth especially after keeping into consideration the amount
of vitamins, minerals and other nutrients contained it.
According to the US Department of
Agriculture, organic milk has four requirements to meet i.e. no BGH treatments,
no antibiotics, grazing on free land and no pesticides within the feed. The
external factors if eliminated can cause cow to produce much better quality
milk, which is bereft of any kind of health risk and is better for consumption.
One of the biggest concerns with regular milk is the growth of hormone
treatments, which is used for increasing milk production in cows. Hence, even
though organic milk is expensive to consume but it still contains those
important ingredients which are important for human growth and betterment.
According
to various schools of studies and research conducted, organic milk produced by
various dairy farms in India has
proved to be a much healthier and safe option in comparison to regular milk. It
has all the nutritional components which are otherwise not present in the
non-organic products. Along with it, additional health benefits can be achieved
which comes in terms of higher content of Vitamin A, E and also antioxidants.
The products from organic milk products have sufficient amount of omega 3
component, which is considered as preventive against cancer or any sort of
heart disease. It is great news for the consumers, as many people all over the
world are deficient in Omega 3 and need supplements which can help them add
omega 3 in their food.
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