Pippali Is The Incredible Wellness Incentives!
Long pepper,
sometimes called Indian long pepper or pipli, is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and
used as a spice and seasoning. Long pepper has a taste similar to, but hotter than,
that of its close relative Piper
nigrum – from which black, green and white pepper are obtained.
Long pepper is a unique aromatic herb that has been with us for
centuries owing to its extensive curative properties. The traditional herb goes
by the botanical name Piper longum and comes from the Piperaceae family. The
holistic science of ayurveda classifies this herb as a potent rejuvenative herb
that has strong anti-ageing and aphrodisiac effects on the body and is widely
used for treating diabetes, asthma, indigestion, cough and cold.
In India, it is mostly found at an altitude of 1800 metres, in the hotter
parts of Khasi and Mikir hills, the central Himalayas to Assam, lower hilly
regions of Bengal and the evergreen forests of the Western Ghats from Konkan to
Kerala.
Pippali is an exotic climbing perennial plant that usually bears long
thin conical ridged fruits. Unlike any other herb, it is the dry fruits of the
pippali plant that offers us therapeutic benefits.
Health
Benefits Of Pippali
1.Shields Against Infections
2. Aids In Weight Loss
3. Relieves Menstrual Problems
4. Manages
Diabetes
5. Remedies Respiratory Disorders
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