Apply for Belgium Visa and explore the amazing Belgium Cuisine
Like
the neighboring Schengen countries, Belgium has its own share of unique and mouthwatering
Belgium cuisine. All you need is a Belgium Schengen Visa
for this vivacious taste bud encounter! Be it Moules-frites, Carbonade flamande
or Speculoos, the mere thought of these Belgium delights fill you with an
unending desire to taste them!
Let
us take a quick satisfying trip among the specialties Belgium has to offer to
its guests travelling on Belgium Visa. Though, a lot is there to cover, we will
try to limit our concentration to a top few dishes and leave the humble duty of
exploration to our travel enthusiasts!
Moules-Frites: Considered to be the national dish of Belgium, This dish is also famous in the neighboring Schengen countries! A peculiar combination of mussels with potato fries, this dish is like an explosion of flavors! Mussels already hold the popularity world-wide for the unique taste and are available in fresh water and sea water habitat. In terms of preparation, Moules can be further divided into categories basis the ingredients used! These differentiating ingredients are shallots, cream, beer sauce, garlic, celery & parsley.
High
Quality Starch rich Bintje potatoes are specifically used for Fries preparation.
These fries are double fried to sustain the tenderness and are served in a
separate plate to avoid dampening.
Carbonade Flamande: A Meat delicacy with tendered beef stew cooked with rare
and classic Belgium beer, Carbonade Flamande follows the track set by
Moules-Frites and is served with Fries! The beef stew is thick syrup with soft
beef pieces are considered an ecstatic treatment.
Lapin a la Kriek: Another Meat delicacy, Lapin la kriek is Rabbit meat
cooked with kriek cherry beer. It is considered an utmost need in summers.
Tourists travelling on Belgium Visa
are seen searching for this each summer.
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