Articles
Cream Cheese Hamburgers???
by Dawn The Golden Shop
I know! Strange, huh? LOL! Well, this is what I found. Adding sour cream to a great burger just gives it a little more subtle filling. I know that if you are not a cream cheese lover this sounds gross. And my family really cannot stand cream cheese at all. Yep, only me. I am the culprate. I LOVE cream cheese.
I just could not resist doing this. And my guy (whom hates cream cheese, I am not allowed to buy it, LOL!). I snuck it in on him. And he never tasted the cream cheese! But did say, "Hun, these are the best burgers you have ever made to date.". Any cream cheese hater will love this recipe.
This recipe will make four good size burgers.
1/2 pound of Ground Beef 1 teaspoon of Dried Parsley
1/2 Pound of Pork Sausage 1 Egg
1 ounce of Softened Cream Cheese 1/4 Teaspoon of Paprika
1/4 Cup of Bread Crumbs Salt and Pepper to Taste
1 Medium Onion (Finely Chopped)
In a large bowl mix the Cream Cheese, Bread Crumbs, Onion, Parsley, Egg, Paprika, Salt, and Pepper well. Then crumble the beef and sausage over the mixtire and mix very well. Shape your patties and TA-DA! Ready to Grill or over medium heat on the Stove. Cook uncovered for 5-6 minutes on each side.
Cream Cheese Hamburgers? YOU WILL LOVE IT!!!!!
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About Dawn The Golden Shop 
478 connections, 4 recommendations, 556 honor points.Joined APSense since, July 18th, 2007, From Canton, United States.
Created on Dec 31st 1969 18:00. Viewed 0 times.
Comments
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Dawn The Golden Shop
Hehe! So I shouldn't put my Italian Meatloaf up tomorrow? ;) Mar 5th 2008 13:20 |
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Jenny Stewart
 Thank heavens for a day off tomorrow. Not a meat loaf fan Must get back to the kitchen - before my burger burns Jenny Mar 5th 2008 13:44 |
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Jeff Greene
 Online Marketing Specialist/ConsultantAdd a couple of teaspoons of beet juice to your mixture, that's right, BEET juice from the can-- The combining of this with anything that has cream cheese or sour cream will make for one of the tastiest burgers you'll ever eat... Mar 6th 2008 06:04 |
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Dawn The Golden Shop
Hummmm, beet juice? I am game. I would have never thought of that. Thanks! Mar 6th 2008 07:05 |
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Tonya Howe
 You said "sour cream" instead of "cream cheese" at one point but I decided you said cream cheese the most so I'm going to use cream cheese. Thanks for the idea. What I need is a way to sneak veggies into my husband's hamburger though . . . he won't touch them! All he eats are meat and sugar and junkfood like ice cream, donuts, it's fustrating. Mar 7th 2008 13:39 |
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Dont do this to me again!!
It is making me very hungry and is about to send me off to the kitchen again!
Mar 5th 2008 13:00