1. Vertical integration is a key part of
Rastelli Foods' business philosophy. This means that by direct ownership
or proprietary partnerships, we are able to monitor strict controls
that ensure the industry's highest product quality and food safety
standards are maintained at all points in the distribution channel –
from farm to family.
2. Rastelli Foods' modern meat and seafood
portion cutting plants use the most technologically advanced processing
equipment available and maintain sanitation and safety standards that
surpass USDA, FDA and HACCP compliance requirements.
3. Rastelli
Direct offers foods sold at five star restaurants, but by utilizing the
newest technologies, we package them for retail (use at home) to ensure
maximum quality, freshness and freezer life.
4. Rastelli Direct's packages
and website include nutritional, ingredient and preparation details on
every product. In addition, we are currently adding special diet and
lifestyle information covering everything from heart wellness to gluten
and other possible allergen content. Rastelli Direct's mandate to their R&D
department is to exceed all USDA and FDA food labeling requirements.