Nasi Kotak Kotak

by April Kotak Makanan

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Review on Nasi Kotak Kotak

Visit our website: https://nasikotakkotak.com/menu-nasi-kotak-kotak-dan-harga/ It's not always easy trying to read a menu while hungry like the wolf, woozy from aperitif and exchanging pleasantries with a dining partner. The eyes flit about like a pinball, pinging between set meal options, side dishes and today's specials. Do I want comforting treats or something healthy? What's cheap? Will I end up bitterly coveting my companion's dinner? Is it immoral to fuss over such petty, first-world dilemmas? Oh God, the waiter's coming over. Why is it so hard to decide what to have? New research from Bournemouth University shows that most menus crowbar in far more dishes than people want to choose from. And when it comes to choosing food and drink, as an influential psychophysicist by the name of Howard once said: "The mind knows not what the tongue wants." Malcolm Gladwell from his work for Nescaf. When asked what kind of coffee they like, most Americans will say: "a dark, rich, hearty roast". But actually, only 25-27% want that. Most prefer weak, milky coffee. Judgement is clouded by aspiration, peer pressure and marketing messages. Perhaps this is part of the joy of a tasting or set menu the removal of responsibility. And maybe the recent trend for tapas-style sharing plates has been so popular because it relieves the decision-making pressure if all your eggs are not in one basket. Is there a perfect amount of choice?

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