Monascus Red
by James H. food additives professional
Monascus Red (CAS No.874807-57-5, HS code210690) is a natural food pigment manufactured through fermentation using monascus purpureus or extraction from red yeast rice, available as Murrey Powder.
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- Monascus Red
- CAS No.874807-57-5
- HS code210690
Review on Monascus Red
Monascus Red (CAS No.874807-57-5, HS code210690) is a natural food pigment manufactured through fermentation using monascus purpureus or extraction from red yeast rice, available as Murrey Powder. Monascus Red is widely used as colouring agent. It is widely accepted as safe food colorant in many countries.Monascus Red is a natural food pigment widely used as colouring agent in food production. As a food colouring, Monascus Red can be used in a wide variety of industries including: food production, beverage, pharmaceutical, cosmetics, and various other industries.
- See more at: http://www.yameiaspartame.com/products/monascus-red
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Related Resources
Red Yeast Rice Benefits: Lowering High Cholesterol - WebMD
Red yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other...Sponsor Ads
Created on Feb 12th 2016 18:22. Viewed 1,659 times.
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