Why is Australian Wine the Best in the World?

The Australian wine industry has a reputation for being one of the world’s most exquisite and balanced tastes in the sector. Australia ranks sixth worldwide in terms of wine production- making half as much US. The country has more than 65 wine-producing regions, including Barossa Valley in South Australia, Hunter Valley in NSW and the Yarra Valley in Victoria, which produces 10 million hectolitres annually and plays an important role in Australian wine exports.

What makes Australian Wine Popular  

Australia is one of the leading and fourth largest exporters of wine. Today, the country is popular for its wine varieties, including fresh, fruity, red, and white, which are extremely rich in taste. The red wine varieties include Cabernet Sauvignon, Shiraz, and Merlot, and white varieties are Sauvignon Blanc, Sémillon and Chardonnay.   

Australia has about 2000 wineries. These wineries are the most technologically advanced and innovative thinking on earth. It offers a range from classic, timeless options to experimental styles. It is the reason the Australian wine export business is at an all-time high. 

Reasons to choose Australian wine:

Unique and rich Varieties  

The land of Australia grows around 155 grape varieties, including Shiraz, Pinot noir, Cabernet Sauvignon, popular for wine production. That is why it charms other countries with its wine diversity. The Shiraz or Syrah wines are the most popular among others due to their numerous styles that range from juicy wines to exquisite wines.  

Classic Choices  

Every country has its own classic wine brand. In Australia, Tyrells and Henschke have been dominating the industry since the 1800s. The prime popularity of Australian wine is due to these brands. Whether a person is an oenophile or just want to enjoy a glass of Australia’s finest wine, there are wide wine options to select from.  

As the wine market is growing, the demand for classics also increasing. Due to its savoury taste, China has become the biggest admirer of Australian wine and the leading importer.

Inexpensive  

The majority of Australian wines sold in the export market are cheap and inexpensive varietals, sold at $10 or less. The wine cost belongs to several factors, including labour fees, cultivation costs of the vineyard, soil conductive and weather conditions. In all aspects, Australian land is favourable for wine production, which is why it is remarkably cheap from other countries. However, the expensive ones are popular for their region-specific flavours.  

Conclusion  

Australia is now popularly known as one of the leading producers and exporters of wine. It is a wide continent with a huge heritage of wine production and provides an endless array of stylistic possibilities. The Australian wines have a rich aroma and taste that can transform anyone into a connoisseur.  

Pataza Leading Wine Exporter Australia  

Pataza is a well-known food exporter that exports some of the best-known wines in the world. It offers an extensive range of wines, including Cloud Bay, Oyster Bay. Its wine exports from Australia are exclusive and also provides OEM, Private label wine and no alcohol wine. Want to experience the exquisite taste of Australian wine? Contact the Pataza team today.