What is the correct way to store ghee?

Ghee is a shelf-stable dairy product that is completely different from any other dairy product. Ghee or clarified butter is made by simmering butter and then the milk solids are taken away. The elimination of the milk residues makes it super storage-friendly and easy to use. But, do you know how to store ghee? Storing ghee is not any tough task but you should follow certain rules that will keep your ghee fresh for a longer time.

Read the below-mentioned facts -

1. Always prefer storing ghee in an airtight glass jar that is dark in color. An airtight jar will prevent unwanted dirt and moisture from entering.

2. Make sure the ghee jar is away from direct sunlight as the excess heat of sunlight may cause oxidation, which can decrease its shelf-life.

3. Never use your fingers to take out ghee as the pH level of our skin can spoil the ghee. Prefer using a clean and dry spatula or spoon to take out ghee.

This was all about how to store ghee. But, is ghee good for you? If you have the same query in mind then the answer is yes. Ghee is highly nutritious and loaded with all the essential vitamins and nutrients that can help you in maintaining better health.