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Elizabeth Smith
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sous chef, Last online: 1 month ago

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Experience

  • blog writer
    Mar 2019 to Present

    I’m a freelance writer https://snugkitchen.com/best-torch-for-creme-brulee/ .I worked in the restaurant industry for almost 15 years and it gave me an opportunity to gain wide experience in this field.

  • Joined APSense.com
    Aug 2020
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