Contact Info
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Phone:
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Address:
Haatigauda Chowk (on the way to Tokha), Budanilkhanta Municipality Ward no.7, Kathmandu District, Ne -
City:
Kathmandu -
Country/Location:
Nepal -
Website:
barari.com.np
With over 14 years of experience, Barari is a leading food manufacturer in Hetauda, Nepal and the head office is at Kathmandu, Haatigauda Chowk, Tokha. Barari is a quality food manufacturer that produces products like pasta, flour, soups, chowmein, crackers, masala, and grits. Barari makes healthy, safe, and delicious food by utilizing modern equipment and high-quality products. Barari is a trusted brand among Nepali families and also exports to countries such as the UAE, Canada, the USA, Korea, Japan, Australia, and New Zealand, distributing authentic Nepali flavors worldwide. With a well-established warehousing and distribution channel, Barari makes every customer fresh and delicious.
How was Barari started?
Everything goes back to October 16, 2007, when a group of visionary individuals formed an organization called “Nepal Pasta Food Company”. They entered the local market only with pasta. Initially, the people were unsure about the product, and the sales were low. However, as the word of mouth grew stronger, people showed love towards the product, and the company saw hope. It gradually expanded its food variety by adding noodles, prawn crackers, masala, soup, flour, and many more. With the increased product range, the company needed a brand name to establish lasting value in the market. That’s when the team, led by Founder Chitra Prasai, created “Barari”. Fast forward to today, Barari is not only a brand in Nepal; it's more than that - it's a part of every Nepali's daily life.
The Nepali culture of people sitting in a chautari, where people freely talk, laugh, and strengthen their relationships, reflects Barari. The name is inspired by the fact that food, just like a chautari, holds people together.
For More Information, Please visit our website: http://barari.com.np/
How was Barari started?
Everything goes back to October 16, 2007, when a group of visionary individuals formed an organization called “Nepal Pasta Food Company”. They entered the local market only with pasta. Initially, the people were unsure about the product, and the sales were low. However, as the word of mouth grew stronger, people showed love towards the product, and the company saw hope. It gradually expanded its food variety by adding noodles, prawn crackers, masala, soup, flour, and many more. With the increased product range, the company needed a brand name to establish lasting value in the market. That’s when the team, led by Founder Chitra Prasai, created “Barari”. Fast forward to today, Barari is not only a brand in Nepal; it's more than that - it's a part of every Nepali's daily life.
The Nepali culture of people sitting in a chautari, where people freely talk, laugh, and strengthen their relationships, reflects Barari. The name is inspired by the fact that food, just like a chautari, holds people together.
For More Information, Please visit our website: http://barari.com.np/
Experience
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Joined APSense.com
Oct 2025