Wedding Cakes catching up in India
The business of wedding cakes in India is growing. These cakesare available in various looks. Enriched with mostly fanciful, unique and minimal decorations, some of them are edible while others are carried for flair. A wedding cake in India is mostly multi-tiered that charms you with its beautiful sugar coated edible flowers, beaded necklaces, shimmering gauzes, garnished with succulent black berries and red cherries. Other than these, catchy motifs in icing are embedded on them, by skilful confectioners and bakers. These also come in single tiers of various forms, like the one shaped like a painted cup covered with a thin film of gold mesmerizes with a gold wedding ring poised atop.
There are several expert bakers of wedding cakes in India. The trend has caught up. During wedding season it is intelligent to plan in advance like any other activity, say one to two months ahead. For off-season occasions 15 days in advance will do. A cake weighing 5 – 7 kg for 200 guests is enough as there are several other choices of Indian dessert dishes on the catering list.An ideal time to cut the wedding cake is 15 minutes before the food is laid, in India a ceremony that takes place usually on engagement or wedding night. To cut the costs you don’t have to go gung-ho over the decorations that can be plain,simple and minimal. And yet continue to look good. The choice of flavours could even be represented by an Indian palette such as paan, mango, chai and such.
Wedding cakes in Mumbai are turning the tables and experimenting with an appearance and taste that is beginning to become more Indian. Thematically the cake borrows its design from Indian mehndi, zardozi, paisleyor reproduces the bride’s costume and jewel design. It is famously becoming a show stopper at weddings, engagements and receptions in Mumbai. Though Delhiites like fruity flavours, Mumbaikars continue to rejoice in vanilla, strawberry and chocolate the traditional western flavors. Other tastes finding favor here are New York Cheese and Baklava.
Bakers of wedding cakes in Mumbai are collaborating with five star hotels to meet the quality and quantity of bulk orders especially during wedding seasons. Wedding cakes is also a new trend that is revealing itself in this commercial heart of Indian metros. The cake gets baked at the wedding home to sample and replicatetheme of the bride’s look on it.
The concept of a wedding cake originated from theWest and is similar in essence, which is ceremonial celebration!
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