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The second headline causes great concern among scientists and researchers because the study showed that nearly 80 percent of UK teens had insufficient Vitamin D levels even at the peak of summer. What is even more alarming is that the surveyed children were mostly white-skinned; as we know white skin is most sensitive to the sun's ultraviolet B rays and need minimum sunlight exposure to produce required amounts of Vitamin D. The participants were exposed to sufficient amounts of sunlight every day and their diet included supplements and Vitamin-D fortified foods like butter, cheese, eggs, red meat and oily fish. Vitamin D is naturally synthesized in the body when it is exposed to sunlight and very little can be obtained from the foods we eat; it reinforces the fact that outdoor activity is increasingly becoming less and less important even among teenagers.
The third headline is something we read about almost on a daily basis. Researchers have been analyzing and minutely studying various reports on the relationship between 'air pollution and hypertension'. Since the 1990s, air pollution levels have been rising all over the world. It has now been found that exposure to sulfur dioxide from fossil-fuels and particulate dust matter in the air even in the short-term besides the long-term exposure to nitrogen dioxide associated with vehicular exhaust fumes and discharges from power plants etc. can cause severe risks of hypertension and inflammation of the arteries leading to cardio-vascular diseases.
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