The Paris Platter – Savour the Best Eats

Apart from its fascinating architecture and beautiful ambience, Paris welcomes its tourist to experience its delightful cuisine scene. From the rich caramels to the French croissants, the Paris platter is quite an indulgence.

Paris isn’t just about romance and architecture! Globe trotters revisit Paris for its scrumptious food dishes. If you want to quench your “gastronomic” self in Paris, then indulging in its wide range of platter is essential. Therefore, it’s smart to save on your united airline flights to Paris and use the saved amount for your food haunts.

 Wondering what are the best eats in Paris? Discussed below are the best choices.

 Caramels – You’ll fall short of words to appreciate the goodness of the Caramels in Paris that you get from Jacques Genin and Patrick Roger. Rich in its delicious buttery flavor and texture, Caramels are an instant mood uplifter. If you have to buy caramels for yourself or your family and friends, head to Jacques Genin without a second thought. The best of the lot is the ginger caramel and natural caramel.

 Duck confit- Initially created for preserving duck meat for consuming later, the confit processes comprise of cooking duck thighs with the fat, till the time the meat becomes soft and fork-tender. In Paris you’ll come across some Parisian bistros that create their own and also applaud themselves for choosing the finest producer, usually from Southwest France. The dish is served until its skin turns crisp and golden. The tasty additions are the thick garlic tossed potatoes sautéed and the pommes sarladaises in the duck fat.

 Croque Monsieur/Madame – This is the French version of a grilled cheese sandwich in Paris. Croque monsieur is best described as a grilled sandwich with cheese, especially on the outside and the inside being filled with ham. The “madame” aspect of this sandwich has a sunny-side-up egg atop it. You can usually get them from the crepe stands. Eat them as snacks or take a greater portion and combine it with salad to eat it as a complete meal.

 Boeuf Bourguignon – This is a great dish to be eaten during a winter visit to Paris. Boeuf Bourguignon is a beef stew that is cooked slowly with a huge amount of Burgundy wine that is poured in the sauce.

 Quiche – Everyone’s heard about the Parisian Quiche before making it to the city. However, the popular choice is the Quiche Lorraine that is cooked using cream, egg, bits of ham and cheese.

 Iles Flottantes – The literal translation to the term is “floating island”. It is a dessert that comprises of meringue dollops floating in a huge quantity of vanilla-crème sauce and crème anglaise.

 Clafoutis – This refers to a sponge cake that’s baked with seasonal fruits.              

 The Paris platter is rich in taste and carries the exquisite essence of the city. Be it the quiches or the caramels, no one would deny a second time experience. 

Paris food scene has other delicious treats. So opt in for your cheap flights to Paris from airfarenetwork.com, save big, splurge high on Paris’s delightful eats.