The Best Pizza in Town
This neighborhood favorite with a snug outpost in Atlanta Edgewood Pizzeria
and a huge new location in offers three dozen different pies ready to crush your carb and cheese cravings (all of which can be made gluten-free). You really can’t make a bad call, whether you go for something simple like the Margherita or try something more unusual, like the Agenese, which is loaded with porcini mushrooms, shrimp, scallop, ricotta, and mozzarella. Pro tip: Hold onto the olive oil and balsamic from bread service, as you’ll want a puddle of it to drag your crusts through. Great eating and close to us. Get directions https://goo.gl/maps/SgpdygE93CWHLAbW7
and a huge new location in offers three dozen different pies ready to crush your carb and cheese cravings (all of which can be made gluten-free). You really can’t make a bad call, whether you go for something simple like the Margherita or try something more unusual, like the Agenese, which is loaded with porcini mushrooms, shrimp, scallop, ricotta, and mozzarella. Pro tip: Hold onto the olive oil and balsamic from bread service, as you’ll want a puddle of it to drag your crusts through. Great eating and close to us. Get directions https://goo.gl/maps/SgpdygE93CWHLAbW7
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