by SK Exports Blogger

Sugandha Basmati Rice the name originates from the fragrance of the rice. The variety of rice relishes the texture with its aromatic fragrance. Its exotic taste, combined with its fragrance, makes it utilizing every key component.

This variety is famed across the globe because of its long grain and slender shape. The rice is thin and flattened from its ends. It is smooth in texture and has the firm consistency. 

Sugandha rice is resistant to the taste buds with authentic fragrance and fast cooking quality. 

Where is Sugandha Rice Cultivated?

Sugandha rice is cultivated in the Himalayan foothills. Punjab and Haryana are the major states who produce rice. The Ganga and Yamuna rivers nourish the paddy of this rice variety. 

The farmers have cultivated this rice and processed it under the supervision of experts. 

The Middle East, Gulf Countries and African Region are the consumers of the Sugandha rice.


What are the Varieties of Sugandha Basmati Rice? 

Most fragrant rice among the various basmati rice has the natural fragrance that enchants the consumer with its flavour. The basmati rice millers process Sugandha rice in four forms i.e. 

  • Sugandha Raw Rice

  • Sugandha Steam Rice

  • Sugandha Sella Rice

  • Sugandha Golden Sella Rice

Sugandha Raw Rice: The fragrant one among the varieties of basmati rice adds nutritional health benefits. It has an average grain length of 7.50mm to 7.90mm. The fast cooking quality of the rice makes it more authentic and aromatic. 

Sugandha Steam Rice: Because of its exceptional quality, rice is one of the superior qualities of the rice grain. It has the Royal touch all because of its aroma in fragrance, and traditional texture. 

Sugandha Sella Rice: From its average length, the Sugandha rice is twice its length. The rice is rich in minerals and essential nutrients, which is good for daily consumption. 

Sugandha Golden Sella Rice: This rice has the nutritional benefit which is rich in protein and vitamins. It also has a fast cooking quality due to the perfect level of moisture retained in it. 

What is the Sugandha Rice Specification? 

Various specifications of Sugandha Basmati Rice are: 

  • It sustains with 95% purity of grain.

  • The natural admixture of 5% is served by the Sugandha basmati rice exporters. 

  • Its average grain length varies from 7.60mm to 8mm

  • It retains the moisture level of 12 to 13%.

  • The broken grains availability is 1%.

  • The damage and discoloration is present in 1% maximum.

  • There is 1% immature grain available. 

  • It is supplied by the basmati rice exporters in plastic jars or plastic bags.

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About SK Exports Junior   Blogger

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Created on Sep 22nd 2021 01:30. Viewed 156 times.


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