Lemon Drizzle Cake In London Is One Among The Most Popular Cakes In The World
Lemon drizzle cake has a balanced flavor of tanginess and sweetness. It is very easy to prepare and can be served with tea.
Cakes are a one-time favorite of all. There is no age limit of having cake; all age group is crazy about it. As the cake is easy to prepare it can be served as snacks with tea or can be served as a dessert. It is a dish that can be served in all kinds of occasions. There are so many different flavors that all cannot be mentioned at the same time but few of them can be mentioned as they are among all the age group. They are chocolate cake, coffee, and walnut cake, carrot cake, lemon drizzle cake etc Lemon drizzle in London is served with the tea as a snack. Lemon drizzle cakes are liked by everyone because of its tangy taste.
The lemon drizzle cake is made in the same way only a few ingredients are changed. In lemon drizzle cake the ingredients used are the flour, castor sugar, lemons, butter, baking powder, eggs.
1. First, one has to zest the lemons and then take out the juice of it in a bowl.
2. The batter is prepared by mixing flour, sugar. Eggs, lemon zests, baking powder, lemon juice in a bowl and then it should be blended properly.
3. After the batter is mixed properly it should be put in the preheated oven for baking.
4. Till the time the cake is being baked take a bowl and prepare syrup of lemon juice and sugar and keep it aside.
5. Once the cake is completely baked, then take it out and leave it to cool. After cooling the cake make small pores on the cake with a skewer
6. Then pour the syrup all over the cake and slowly the syrup will seep into the cake
7. After this, one can apply icing if they want. But the icing should contain lemon flavor so that it goes with the cake wonderfully.
This cake is very light and lemony soaked in lemon juice and sugar syrup makes it taste delicious and is really mouth watering. While preparing the cake one should keep in mind that the cake is not too sweet neither too tangy. Rather it should be a balance of both the flavor. Along with the taste, the beautiful aroma of the lemon adds extra value to the cake. One can relish the cake with a beautiful lemony fresh fragrance in it.
It is important that ingredients are given in the exact proportion so that the cake is baked perfectly. If anybody makes a mistake in the measure of the ingredients then the cake will not come out as desired.
Garnishing is also an important aspect while presenting a dish. If the garnishing is not good then the cake will not be attractive and no one will feel like to have it. It is the key rule that a dish should always be presentable especially in the case of cakes because before having we judge the dish from its look.
It is a fact that whenever one goes to purchase a cake from the cake shop, they will choose the one that looks beautiful without even tasting it.
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