Kaori: the Luxury Dining Restaurant in the Heart of Miami

Dining in Miami will never be same after you make a culinary adventure at the Luxury Dining Restaurant Kaori. Italian Chef Walter Martino has unveiled his culinary journey of the senses that are much different from any other dining experience in the area. Beautiful ambiance, 360-degree visual effects, perfect white chairs and everything nicely done is what Kaori is all about. Italian and Japanese influences combine with each other for crafting stunning, and luscious dishes. Kaori is the first project of its kind, and Chef Martino chose Miami to be the home of his first restaurant because he felt the worldly audience will appreciate his culinary vision. He is of the opinion that the culture of Miami is a perfect reflection of his cuisines which are a fusion of global flavors and offers an electrifying experience to the people. The plates served at Kaori are mind blowing and highlight his creativity and passion for designing something new and different from the rest. 

Chef Martino served as a private chef in Ibiza where he served elite clientele including the Prince of Dubai. Chef Martino’s talent is not limited to cooking itself; he enjoys the title of “Million Dollar Chef” for creating a plate made of Gold and diamonds which he presented to the Prince of Dubai, who bought it for millions of euros after having dinner in Ibiza. He also enjoys the title of “most luxurious Chef” for creating a Champagne bottle which is valued at 1.7 million euros because it creates hundreds of diamonds, 24 karat gold.

Kaori, the Luxury Dining Restaurant is a perfect place for every special occasion in an intimate setting, which for sure is going to mesmerize and leave you to spell bound with its beauty and taste. With a total of twelve tables inside the restaurant and six seats behind the interactive chef’s table, this Luxury Dining Restaurant will offer you a memorable experience. You can opt for the tasting menus, which range between $300, $500 and $700 respectively. And the best part of these menus is they are scrumptious and contain edible gold and silver as ingredients. The restaurant accommodates a total of 24 people at one time, and from this, you can know about its exclusivity. It can be booked for parties and events, for reservations, get in touch with the restaurant staff through email or phone.