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Healthy food, healthy life!
by Burt Waikiki Marketing Professional If you are looking for healthy food delivery in Dubai for food that is simply delicious, you need not worry anymore. Dubai is the home for numerous big and small restaurants and eateries that cater to your needs of tasty delicacies. From healthy foods to lip smacking foods, Dubai will take care of your favorites.With people becoming more aware of their health, a lot of restaurants in Dubai are taking special effort to serve their customers food that is full of nutrition. Along with nutritional food, restaurants offer wellness meals, thanks to their wellness experts and chefs. With people becoming more demanding about the nutritional needs while eating out, food delivery Dubai Marina has also taken a wellness route. Delivering healthy food has made life easier, tastier and more convenient for the people of Dubai.
In addition, food delivery Dubai also offers a variety of delicacies when it comes to choosing one. Delicacies are prepared with keeping in mind the goodness of vegetables, proteins, carbohydrates and fats that constitute a healthy meal. Lemon grass poached salmon with marinated fennel makes for an awesome treat to your taste buds.
Many restaurants in Dubai have taken up the initiative of displaying the total calorie intake on their menu cards itself. This helps people while ordering and also keeps them aware of the amount of calories they are going to enjoy! Eating out is a major event in Dubai’s lifestyle. Hence, restaurants in Dubai are continuously working to satisfy their customers’ nutritional hunger pangs.
Dubai is very well known for the local food that it offers. But apart from that some of the best restaurants offer exceptional variety in the world cuisine. Now you also have the added luxury of order food online from the comforts of your home. From Indian to Thai, from Chinese to European, it offers you delicacies from the entire world. The diverse Muslim city is also getting famous day by day for offering delightfully tasty food from Arabian and international origins. Like the cosmopolitan culture of this city, the food of Dubai also encompasses tempting food recipes from Italy, China, Mexico, Pakistan, India and Lebanon. In other words you can say the multi-ethnic culture of Dubai can be clearly observed in Dubai’s food.
Most of the local recipes are made with fish, meat (lamb, camel) and rice. Traditional recipes of Dubai have been served across the city in dining outlets like food courts, hotels, restaurants and road side dining shops and eateries. However, Kauai leads the pack with its scintillating line up of healthy foods. Going healthy and organic is the new trend as far as Dubai’s restaurants and residents are concerned and it is sparking radical change in the hospitality sector on a whole.
Burt Waikiki is a hospitality and food expert. He advises Dubai residents and restaurants on healthy food delivery, healthy meals and delivery services.
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About Burt Waikiki 
Marketing Professional
0 connections, 0 recommendations, 14 honor points.Joined APSense since, July 16th, 2014, From Dubai, United Arab Emirates.
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Healthy Foods and Snacks Recipe - Dipfoods.com
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Recipes | DIP Foods - Healthy Recipes
DIP Foods snack recipes mean you can make your own delicious and healthy snacks. We have a selection of sweet and savoury snack ideas at DipFoods.com
dipfoods.com/shop/recipes/american-sev-puri/
American Sev Puri | DIP Foods - Recipe: Ingredients, Instructions or Download Recipe
Instructions for American Sev-Puri: Step 1: Boil 3 potatoes. Dice potatoes, tomatoes & onions into small pieces. Step 2: Fill DIP canapes with the diced vegetables. Step 3: Add tamarind or date chutney over the fillings. Garnish with sev, corriander, chaat masala and red chilli powder.
dipfoods.com/shop/recipes/boondi-raita/
Boondi Raita | DIP Foods -Recipe: Ingredients, Instructions or Download Recipe
Instructions for Boondi Raita Recipe: place canapes in plate, soak salted or masala boondi in water, thin down dahi with water. Add sugar & salt to taste. Put Boondi in pre-heated Canapes. Pour thinned Yoghurt over all the Canapes with Boondi. Sprinkle red chilli powder to taste.
dipfoods.com/shop/recipes/caramelised-onion-dip/
Caramelised Onion dip | DIP Foods - Recipe: Serve with DIP Chips, Multigrain Strips or Masala Sticks, Download Recipe
Instructions: Step 1. Melt the butter. Add the onions & ½ teaspoon salt & cook, stirring occasionally, until deep golden brown. Remove from heat & let cool. Step 2. In a medium bowl, mix together the onions, cream cheese, sour cream, chives, ¼ teaspoon salt & ⅛ teaspoon pepper.
dipfoods.com/shop/recipes/chickpea-red-pepper-salsa/
Chickpea With Red Pepper Salsa | DIP Foods - Recipe: Serve with DIP Pita Chips, Download Recipe
Instructions for Chickpea With Red Pepper Salsa: In a medium bowl, combine the chickpeas, red peppers, lemon juice, oil, salt, pepper. Serve with DIP Pita Chips. Try heating them in oven at 110*C for 2 to 3 minutes.
dipfoods.com/shop/recipes/chive-dip/
Chive dip | DIP Foods - Recipe: Serve with DIP Masala Sticks, Download Recipe
Instructions for Creamy Avocado DIP: In a small bowl, combine sour cream, goat cheese, shallot, lemon juice, chives, salt, and ¼ cup of water and stir until smooth.
dipfoods.com/shop/recipes/coriander-ginger-dip/
Coriander And Ginger dip | DIP Foods - Recipe: Serve with DIP Multigrain Strips, Download Recipe
Instructions for Coriander And Ginder DIP: In a blender, puree coriander, ginger, sour cream, olive oil, vinegar, soy sauce, lemon juice and sesame oil. Serve with DIP multigrain strips.
dipfoods.com/shop/recipes/creamy-avocado-dip/
Creamy Avocado | DIP Foods - Recipe: Serve with Tortilla Chips, Multigrain Chips or Pita Chips, Download Recipe
Instructions: Step 1. Scoop the avocados out of their skins and place in a food processor. Step 2. Add the cilantro, sour cream, lime juice, jalapeno, salt, and pepper and blend until smooth.
dipfoods.com/shop/recipes/creamy-radish-dill-dip/
Creamy Radish And Dill | DIP Foods - Recipe: Serve with DIP Multigrain Strips, Download Recipe
Instructions for Creamy Radish And Dill DIP: Step 1. Prepare Radish: wash and scrub radish. Grate & steep in white vinegar or beet juice. Step 2. In a medium bowl, beat the cream cheese, radish, milk, and salt until fluffy. Stir in the dill.
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Pani Puri | DIP Foods - Recipe: Ingredients, Instructions or Download Recipe
Instructions for Date (khajur) Chutney: Step 1 Wash & remove seeds from Dates. Boil till date is soft. Step 2 Transfer the contents to a mixer & grind to a paste. Pass the paste through sieve. Step 3 Add 50 gms chopped jaggery to the paste & cook for 5 minutes.Step 4 Add 1 teaspoon red chilli powder, 2 tspoon amchur / lemon juice, 1 teaspoon roasted cumin powder, & salt to taste
dipfoods.com/shop/recipes/gazpacho-salsa-dip/
Gazpacho Salsa | DIP Foods - Recipe: Serve with tortilla chips, Download Recipe
Instruction for Gazpacho Salsa DIP: In a medium bowl, combine the tomatoes, bell pepper, cucumber, onion, vinegar, oil, and ½ tsp each salt & pepper. Serve with the DIP chips.
dipfoods.com/shop/recipes/guacamole-con-tomate/
Guacamole Con Tomate | DIP Foods - Recipe: Ingredients, Instructions and Download Recipe
Instructions for Guacamole Con Tomate: Step 1. Mash the avocados with a fork into a chunky texture. Step 2. Stir in the tomatoes, lime juice, onion, corriander, and red chilli powder. Season to taste with salt & ground pepper.
dipfoods.com/shop/recipes/hot-ricotta-dip/
Hot Ricotta dip | DIP Foods - Recipe: Serve warm with DIP Pita Chips or Tortilla Chips, Download Recipe
Instructions for Hot Ricotta DIP: Step 1. Heat griller & in a medium bowl, mix together the ricotta, parsley, thyme, red pepper, Parmesan, salt & black pepper. Step 2. Transfer to a shallow baking dish, drizzle with the oil & sprinkle with 1 tbsp Parmesan. Grill until the top begins to brown.
dipfoods.com/shop/recipes/hummus/
Hummus | DIP Foods - Recipe: Enjoy with DIP Pita Chips, Masala Sticks or Multigrain Strips, Download Recipe
Instructions for Hummus: Step 1. In a food processor, puree the chickpeas & garlic with olive oil, lemon juice, tahini, cumin & salt & add 1 to 2 tablespoons water as necessary to achieve the desired consistency. Step 2. Transfer to a bowl. Drizzle with olive oil & sprinkle paprika before serving.
dipfoods.com/shop/recipes/mint-water/
Pani Puri | DIP Foods - Recipe: Ingredients, Instructions or Download Recipe
Instructions for Mint Water: Step 1 Mix 1 cup Mint leaves, 1/4 th cup coriander, 2 green chilli, small piece of ginger, 1 tablespoon amchur (or lemon juice), 1/2 teaspoon chaat masala,1/4 teaspoon cumin powder, black salt, & cold water. Step 2 Rest it for 2hrs. Step 3 Strain the liquid in a bowl. Cover the bowl & place it in refrigerator until ready to serve.
dipfoods.com/shop/recipes/paneer-broccoli-dip/
Paneer Broccoli dip | DIP Foods - Recipe: Serve with Pita Chips or use as a filling for DIP Canapes, Download Recipe
Instructions for Paneer Broccoli DIP: Puree the broccoli, cottage cheese, and salt in a food processor until smooth. Serve with DIP pita chips or use as a filling for DIP canapes.
dipfoods.com/shop/recipes/pico-de-gallo/
Pico De Gallo | DIP Foods - Recipe: Serve with Tortilla Chips or Pita Chips Recipe Pico De Gallo -
In a medium bowl, combine the tomatoes, jalapeno, onion, coriander, lime juice, salt, and pepper. Serve with DIP Tortilla Chips or Pita Chips.
dipfoods.com/shop/recipes/ricotta-herb-dip/
Ricotta And Herb dip | DIP Foods - Recipe: Serve with Pita Chips or Multigrain Chips & Strips, Download Recipe
Instructions for Ricotta And Herb DIP: Spoon the ricotta into a serving bowl. Sprinkle with the herbs, salt & pepper. Drizzle with the oil and serve with DIP pita chips or multigrain strips.
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Spinach And Parmesan | DIP Foods - Recipe: Serve with Pita Chips, Download Recipe
Instructions for Spinach And Parmesan DIP: Step 1. Squeeze any excess liquid out of the spinach. Step 2. In a medium bowl, combine the spinach, sour cream, Parmesan, garlic, salt, and pepper.
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Spinach Artichoke dip | DIP Foods - Recipe: goes well with DIP Pita Chips
Instructions of Spinach Artichoke DIP: Step 1. Squeeze the spinach between paper towels to remove excess moisture. Combine the spinach, artichokes, sautéed onions, chopped garlic, cream cheese, sour cream & mozzarella. Step 2. Bake the mixture until lightly golden & heated through.
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Spinach dip | DIP Foods - Recipe: serve with the DIP Pita Chips, Download Recipe
Instructions for Spinach DIP: Step 1. Heat oven to 140° C. Step 2. Brush both sides of pita chips with some oil & sprinkle with the salt & bake until golden. Step 3. Meanwhile, squeeze the spinach to remove any excess water. In a food processor or blender, puree the spinach & hummus.
dipfoods.com/shop/recipes/tamarind-imli-chutney/
Pani Puri | DIP Foods - Recipe: Tamarind / Imli Chutney: Ingredients, Instructions or Download Recipe
Instructions for Tamarind (Imli): Step 1 Add 400ml water to 200g tamarind & cook on a stove for 10 minutes. Step 2 Add 300g jaggery (gud), 2 teaspoon red chilli powder, 2 teaspoon roasted cumin powder, salt to taste, 1 teaspoon garam masala. Step 3 Cook till jaggery (gud) fully dissolves.
dipfoods.com/shop/recipes/yoghurt-herb-walnut-dip/
Yoghurt dip | DIP Foods - Recipe: Goes so well with DIP Masala Sticks and Multigrain Strips & Chips, Download Recipe
Instructions for Yoghurt, Herb And Walnut DIP: Step 1. In a medium bowl, combine yogurt, garlic, 25g walnuts, 25g dill & salt. Step 2. Top with additional chopped dill & walnuts.
dipfoods.com/shop/recipes/methi-hummus/
Hummus | DIP Foods - Recipe: Methi Hummus - Serve warm with DIP Pita Chips or Tortilla Chips, Download Recipe
Instructions for Methi Hummus & Fenugreek Leaves Hummus: Step 1 Wash and soak Kabuli Channa for 4 hours. Step 2 Pressure cook for 2 whistles. Step 3 Cook methi leaves in enough water & cool completely. Step 4 Mixie and blend cooked methi, channa, garlic and salt & blend to a nice paste. Step 5 Add lemon juice & Step 6 Serve chill with healthy tortilla chips
dipfoods.com/shop/recipes/tacos-with-salad/
Taco with salad | DIP Foods - Recipe: Serve with Taco shells or Pita Chips
Instruction for Taco’s with salad: Step 1 Soak chickpeas overnight. Step 2 Boil chick peas and keep separately. Step 3 Boil corn. Step 4 chop tomato, cucumber and onion. Step 5 Mix all ingredients and refrigerate for 1 hour & serve them with taco shells
dipfoods.com/shop/recipes/whole-wheat-rusk-chutney/
Rusk | DIP Foods - Recipe: Rusk Chutney - Serve as a dip to idly, dosa & many more
Instructions for Whole Wheat Rusk Chutney : Step 1 Chop Rusk, capsicum, wash coriander & roast peanuts. Squeeze juice from lemon. Step 2 Blend all the ingredients & serve as a dip to idly & dosa
dipfoods.com/shop/recipes/strawberry-kiwi/
Baked Chips | DIP Foods - Recipe: Strawberry Kiwi Chutney - Serve it with DIP Wholegrain Chips
Instructions for Strawberry Kiwi Chutney : Step 1 10-12 medium size strawberry, 2 spoons of oil & fry them until cooked. Step 2 Add garlic,ginger,Onions and saute them. Once cooked add strawberry and Kiwi cook for 5 mins. Step 3 Add salt,turmeric,sambar powder,coriander powder and mix it. Step 4 Add necessary water and mix well. Step 5 Garnish with Coriander & Chutney is ready
dipfoods.com/shop/recipes/dill-leaves-parmesan-dip/
Baked Chips | DIP Foods - Recipe: Dill Leaves & Parmesan dip - Serve it with DIP Wholegrain Chips
Instructions for Dill Leaves & Parmesan Dip : Step 1 Wash chop the dill leaves. Step 2 add dill leaves,1/2 of the cashew nuts, melon seeds, yogurt, salt and feta cheese. Step 3 Squeeze lemon juice and blend once so that it gets mixed well & serve it with Bajra chips
dipfoods.com/shop/recipes/crunchy-guacamole/
Guacamole | DIP Foods - Recipe: Pair it healthy chips & tortillas
Instructions for Crunchy Guacamole : Step 1 Prepare the tomato onion sauce mix. Step 2 Chopped tomato,onion, Jalapeno Chili, coriander leaves. Squeeze lemon juice & marinate for 20 minutes.
dipfoods.com/shop/recipes/murukku-usli/
Baked Chakri Masala Sticks| DIP Foods - Recipe: Murukku Usli
Instructions for Murukku Usli : Step 1 Dry roast Chili & Curry leaves. Step 2 add murukku, dry roasted chili & curry leaves, hing & grind to a coarse powder. Step 3 add 1 tsp Oil, Add mustard, cluster beans & curry leaves. Step 4 fry and cook them well, add the ground murukku mix & cook for a minute
dipfoods.com/shop/recipes/avocado-mint-soup/
Crouton | DIP Foods - Recipe: Avocado Mint Soup - served with DIP Baked Whole wheat Croutons
Instructions for Murukku Usli : Step 1 add ½ spoon oil and saute garlic,red chilli and onion. Step 2 Blend avocado, fried onion, garlic and chilli mix with ¾ cup of water. Step 3 add 1 spoon of olive oil and mint leaves and grind it nicely. Step 4 Add the mint mix into the soup
Aug 10th 2017 05:38