Grease trap cleaning services
How Do Commercial Grease Trap Cleaning Companies Work?
Grease traps are an
essential part of any commercial kitchen. They help to keep your restaurant and
other food-service facilities clean and safe for your customers. But while they
may be hard to avoid, they can be easy to maintain—and that's where grease trap
cleaning services come in. A Santa Clarita commercial grease trap cleaning uses
a variety of techniques when they clean and maintain your grease trap.
Techniques Used by Commercial Grease Trap Cleaning Companies
When you choose a
commercial Santa Clarita grease trap cleaning company, its professionals will
clean your grease trap using one of two methods: by manually removing the
accumulated waste from inside the tank and disposing of it properly; or by
pumping out the contents of the tank completely so that it can be completely
cleaned and sanitized. The techniques include:
Manual removal
Grease trap cleaning is a
vital part of maintaining your restaurant’s grease disposal system. A clogged
grease trap can lead to a number of problems, from overflowing sinks to foul
odors in the kitchen.
A Santa Clarita grease
trap services technician will remove all accumulated residue from inside your
grease trap by hand. If there is any debris or food left behind after this
process, they will also clean it out with a high-pressure water hose before
replacing it on its stand or installing it back into place (depending on what
type of system you have).
Pumping service
This involves removing all
waste inside your grease trap completely so that it can be thoroughly cleaned
and disinfected by professionals. Grease traps are used in commercial kitchens
to separate the fats, oils, and grease that come from cooking into a separate
container. These fats and oils can then be disposed of safely through a grease
trap pumping service.
Grease traps are used to
collect and store kitchen waste water, which is then pumped out of the building
and disposed of. This process prevents wastewater from going down the drain and
into the city's sewer system where it could cause pollution. It also helps
prevent the spread of disease by keeping the food-borne pathogens in your
kitchen contained.
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