Features and Benefits of Commission-free Online Ordering System for Restaurants
by Manish Kumar SEO|SMO|ORM|PPCWho does not love fast food and when you get the
facility of getting your favorite dish delivered to your doorsteps, there cannot
be anything more comforting and satisfying. Various online food ordering platforms are existing nowadays. These
applications render the services of collecting customer data and bringing
customers to your restaurants for your dishes and meals over the apps.
But these third-party apps take in a lot of part
from the total profits made, and thus, leave a small amount for the restaurants
in the end.
● Around 44%
of restaurant owners feel that due to these third-party systems they face
problems in building a better relationship or friendly bond with their
customers to bring in more footsteps to their restaurants.
● There
will be an increase of approximately
30% in the profit margins if
the in-house delivery system is brought into the restaurant. Though managing
high amounts of customer data might be a slight issue but this also can be
certainly solved.
Thus, the commission-free
online ordering system for restaurants has a higher edge for restaurants
and all which we will talk about today. So let's get started.
1.
No
More Commission to Third-party Apps - When there is an
in-house delivery system in the restaurant, there is no need for per-order
commission rates to the third-party delivery apps. This would ensure better
profits for restaurants.
Some of the best restaurant ordering system apps in New
Jersey like GrubHub, DoorDash, etc generally take a 25% commission on every
order so this will be saved. Instead, there are other apps like Toast, and
ChowNow that are still slightly better and believe in growing together with
restaurants and showcase the same through their great deals and offers as well.
2.
You
get to keep Your Customer Tally Intact - Now that there are
delivery partners, there is no need for the restaurants to share their customer
information such as their name, address, phone numbers, etc to them and they
cannot use your customer’s data with others in the same business.
You also get to build
more customer-friendly services and fulfill the needs of your customers through
your food and services only.
3.
Reduction
in Marketing Costs - Now that there is no need for you to
promote yourself on those third-party delivery systems, you not only save a
very large portion of your money but can also utilize this money in better ways
for the customers which are more attracted to your food.
You can offer them
better deals and discounts and build an even better customer relationship. You
can now focus on targeted marketing which has always yielded better results.
4.
More
Hygienic, Quicker, and Safe Deliveries - As the restaurants are
themselves responsible for the delivery system, they can guide and be more
specific about the food that needs to be delivered and will also ensure that
the deliveries are more safe and hygienic. The delivery boy does not need to
travel much, and delivery gets done quicker.
Henceforth, knowing about the advantages of an in-house ordering system,
restaurants should not delay and step in to benefit from commission-free
orders.
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Created on May 20th 2022 04:15. Viewed 204 times.