Chatpata Bread Snacks For The Monsoon Season

by Atul Singh Food Blogger

In this sweltering heat wave, Monsoons are a breath of fresh air. It’s a delight to sit in the balcony, listening to old Hindi songs and relishing some crunchy pakoras with a hot cup of tea. Well, fried food cravings are something indispensible to monsoon season and sometimes getting into the kitchen and preparing all that delicious food might prove a bit of cumbersome job. Fret not, some easy to make brown bread recipes can dispel all your monsoon food craving dilemmas. These recipes can be made in a jiffy and that too without any hassles.

Hop on and much on these toothsome monsoon snacks

Bread Paav: A lovely concoction of Mumbai’s Vada Paav, bread Paav is much tastier than the original dish. All you have to do is take some boiled potatoes, mash them with gram flour batter and deep fry them. Sandwich it in between two whole bread and your snack is ready. Have it with pudina chutney or ketchup as it makes it more toothsome.

Bread Halwa: Sounds peculiar? Luckily, you are bound to relish it with every single bite. Take some whole brown bread. Finely crush it in a mixer grinder and fry it in a pan. Add some ghee, coconut, sugar, and milk to it and keep moving it till it becomes thick. Your delicious Monsoon dessert is ready.

Bread Pakora: Pakoras and Monsoons are inseparable companions and rains are a perfect season to do some binge-eating on Pakoras. Bread Pakoras are easy to make and can make your rain gazing experience much more delightful. Take some bread pieces and dip them in a batter of gram flower mixed with some exotic Indian spices, and fresh chilies. Deep fry them until they are golden brown. Serve it with Pudina chutney and Ketchup.

Maggie-bread Sandwich: Maggie is unanimously liked by almost every Indian. After all who want like something that takes only 5 minutes to make and tastes so delicious at the same time? In order to make Maggie sandwich, you have to take good quality brown bread preferably from Modern Foods and add Maggie in between that. You can roast it a bit as per your liking and your toothsome Maggie sandwich is ready.

Bread Bhel-Puri: Toss some Bread crums, flaked rice, namkeen, lemon, fresh chillis, and finely chopped tomatoes, and onions in one bowl and your lovely monsoon snack is ready.