Best Chocolate Chip Cookie Recipe (Easy & No Bake!)

Looking for the best chocolate chip cookie recipe that’s easy, delicious, and requires no baking at all? You’re in the right place! These no bake cookies are chewy, rich, and perfect for any time you want a sweet treat without turning on the oven. Whether you’re new to baking or simply want a quicker option, this chocolate chip cookie recipe delivers big on flavor and simplicity.

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? Why You'll Love These No Bake Cookies

• No oven needed — great for warm days or dorm living
  
  

• Ready in just 15–20 minutes
  
  

• Made with simple pantry staples
  
  

• Rich, chocolatey flavor and a satisfying chewy texture
  
  

• Kid-friendly and customizable
  
  

This is one of those cookie recipes that’s bound to become a family favorite!

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? Ingredients You’ll Need

Before we get into how to make cookies without baking, gather these ingredients:

• 1 cup butter (Wondering how many sticks of butter is 1 cup? It’s 2 sticks!)
  
  

• 1 ½ cups granulated sugar
  
  

• ½ cup milk
  
  

• ½ cup peanut butter
  
  

• 2 teaspoons vanilla extract
  
  

• ¼ teaspoon salt
  
  

• 2 cups quick oats
  
  

• 1 cup chocolate chips
  
  

For a twist on classic flavor, try making brown butter chocolate chip cookies by cooking your butter until it turns a golden brown before adding sugar and milk. This adds a nutty, caramelized depth to your cookies.

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?‍? How to Make No Bake Chocolate Chip Cookies

Let’s walk through how to make chocolate chip cookies without the oven:

Step 1: Melt the Butter

In a medium saucepan, melt the butter over medium heat. For deeper flavor, continue cooking until it browns—just be careful not to burn it.

Step 2: Add Sugar and Milk

Stir in the sugar and milk. Bring the mixture to a boil, stirring constantly. Boil for exactly 1 minute to help the cookies set properly.

Step 3: Mix in Peanut Butter and Vanilla

Remove from heat and quickly stir in the peanut butter, vanilla extract, and salt until smooth.

Step 4: Add Oats and Chocolate Chips

Mix in the oats thoroughly. Let the mixture cool slightly before adding chocolate chips so they stay whole and don’t melt completely. (Want to drizzle chocolate instead? Here's how to melt chocolate chips: microwave in 20-second intervals, stirring in between.)

Step 5: Drop and Cool

Drop spoonfuls onto parchment paper and let cool for about 15–20 minutes until firm.

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? Tips for the Best Chocolate Chip Cookies

• Let the sugar mixture boil for just 1 minute—overcooking can make the cookies dry.
  
  

• Chill the dough for thicker cookies or keep them soft at room temperature.
  
  

• Use brown butter for that gourmet edge.
  
  

• Sprinkle sea salt on top for a sweet and salty bite.
  
  

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? Why These Are Among the Best Cookie Recipes

This no bake cookie recipe combines all the indulgent richness of chocolate chip cookies with none of the oven stress. Plus, it’s customizable: swap in white chocolate, chopped nuts, or even coconut for a new twist each time.

If you're a fan of soft, chewy textures and bold chocolate flavor, this might just be the best chocolate chip cookies recipe you’ll ever try—especially when you’re short on time!

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? Frequently Asked Questions

❓ How many sticks of butter is 1 cup?

1 cup of butter equals 2 sticks.

❓ How to make chocolate chip cookies without baking?

Use stovetop heat to combine butter, sugar, and milk with oats and chocolate chips—no oven needed.

❓ How to melt chocolate chips properly?

Use a microwave-safe bowl and heat in 20-second bursts, stirring between each, or melt slowly over a double boiler for a smooth, glossy finish.

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? Final Thoughts

If you’re looking for the ultimate easy chocolate chip cookies recipe, this no bake version checks all the boxes: quick, delicious, and delightfully chewy. It’s perfect for busy days, late-night cravings, or fun kitchen moments with the kids.

This recipe is brought to you by Foodbeu—your destination for simple, delicious, and time-saving meal ideas.