3 Eclectic Restaurants To try In Goa

by Dynamix Group Writer

When it comes to trying eclectic dishes, Goa is the place to be. The region has a wide variety of local cuisines, and international favourites prepared in their own style. You might find a great local restaurant hidden inside top private beach resorts in Goa, serving some unique dishes to international customers.

It’s all about finding the right type of restaurant-based experience here, and letting your instincts take over. Goa has something for everyone, as you go on a food adventure through its many beaches.

Joet’s Bar & Restaurant

Joet’s is a unique bar and diner located at Bogmalo Beach, offering travellers that quintessential beach dining experience. It’s not too crowded during peak seasons and maintains that charming vibe that Goa is known for.

It’s one of the more famous eclectic restaurants in Goa, known for being super popular in Vasco. It offers Indo Chinese mixes, with its own unique spin on Goan classics. Patrons can enjoy live music along with freshly prepared snapper, sweetlips, and tandoori squids.

Joet’s also hosts regular musical performances for patrons, along with providing a theme-driven experience during festival seasons. This makes the dining journey that much more memorable when at Joet’s.

Corta’s at Canacona

Corta’s offers a trendy dining experience, delivering fusion recipes in a relaxed environment. It brings the best of both worlds, as it gives you a shack dining feeling inside a luxury resort. Corta’s is one of the few restaurants in Goa that has an extensive drinks menu offering unique mixes from around the world.

It’s hosted inside one of the top hotels in Goa with private beach, The Lalit Golf & Spa Resort Goa, offering fresh seafood and barbeque options. The cuisines are prepared using authentic flavours and spices, while bringing a new twist to age old recipes.

Sublime at Morjim

When it comes to Goan sausages, few places prepare them as beautifully as Sublime. It’s one of the top restaurants in the area and has been prepared eclectic dishes for quite some time now. What’s most interesting about the restaurant is that its menu changes all throughout the year, while being inspired by Portuguese influences.

Sublime prepares fusion classics such as Tuna Carpaccio & Avacado Mouse and Rucola Rice Puff Tuna Bhel. You can’t go wrong ordering anything off the menu here, as its going to be unique in every sense of the word.

The ambiance is quite pleasing, as you get to dip your toes in hot sand and sip down a cool beer. The variety in seafood is stunning here, as you can order from a range in fish, oyster and crabs.