A lot of people find the camping experience very relaxing and more than rewarding. Still, there are usually a lot of complaints about the food that will be eaten on the trip as it is usually dry and tasteless. This should not be an issue with the lodge cast iron Dutch oven. This utensil has been used for centuries for the preparation of tasty cooked dishes outdoors with only the use of the camp fire charcoals. You may find it hard to believe, but you can literally cook anything in any way with one of the lodge Dutch ovens.

Apart from the standard boiling of soups you can use the utensil to prepare stews as well as to simmer food. You can have home made casserole and chilly that will taste even better when done with the use of charcoal. The roasting of meat as well as poultry is also possible with the lodge cast iron Dutch oven. You will be able to prepare absolutely superb ribs and chicken legs. You do not have to use additional utensils apart from the lodge camp Dutch oven to cook gravy to add to the main dish. Baking is also possible and you should not deny yourself the pleasure of having fresh bread for breakfast, lunch and dinner and a delicious cake for dessert. You can use the lodge cast iron Dutch oven to prepare biscuits to be taken as a snack when the campers are exploring the wilderness. One of the main benefits of the lodge Dutch oven is that the lid can be turned upside down and used as a griddle and skillet. This gives you the opportunity to grill or fry meats and vegetables. In fact, you can have a great burger with fries as if that is your desire.

Given the excellent durability of the lodge cast iron Dutch oven you can use it to cook these delightful dishes for years to come.