Learn about Raw Milk Reception Dock System

Raw milk Reception Dock (RMRD) can be described as the main intake point through which liquid milk reaches the dairies. Primarily, RMRD is used for accepting the milk bought in cans from various people living in villages. This is not essentially a collection system. The gathering process begins from different groups of people who are located at different part of the routes. This dock is the place where the milk cans are unloaded. The milk weight is taken at this center and then, testing procedures are done. Once the testing process is over, milk receipt statement is created.

Basic concept of Raw Milk Reception Dock

Automated and technology embedded RMRD is an integral component of dairy industry. A micro controller can be associated with this system and it has no portability. When the milk is received from different cans in various places, it is transferred to weigh bowl. A PC is utilized to measure the weight. For a certain period of time; the process of adding air pressure takes place. After having premixed air, samples of a particular quality is released.

Distinctive applications for specific applications

Leading dairy farms make use of advanced technologies for extracting maximum benefits out of their available resources and business. Most sophisticated technology consists of an embedded system that blends both software and hardware in combination with self-contained programs that are encased in a single piece of hardware. Design engineers can further reorganize these types of systems to reduce the cost and the improvisations can also result in the size reduction of the product to make them compatible for specific applications.

Some of the most sophisticated Raw Milk Reception Dock (RMRD) systems available in the market incorporate various types of technologies such as the use of load cell for measuring the weight of the milk and solenoid valves that regulate the milk flow efficiently. You can also find the IR pair sensor that is capable of detecting the bottle at the milk discharge point and the chilling centre performs the refrigeration process of the milk in the best way. The flow sensor is another technology that releases the given quantity of the milk in the bottles.

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