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Best Harissa Paste Recipe To Spice Up Your Food

by Tyler P. A Passionate Blogger - Entertainment

Harissa paste is an absolute favourite for a lot of people when it comes to versatile red condiments. This is an ideal way to spice up a meal and can be used from vegetables to meat.

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Eating dull and boring food is no less than a punishment. Spices undoubtedly add soul to the food we eat. Every part of the world a unique palate of condiments and spices. In across the world, with an inundation of culinary culture, a lot of spices have turned out to be the most favourite among the spice lovers. Harissa is one such condiment and is loved by food lovers who like spicy dishes. Most people think that it is just another spicy condiment, but the best harissa paste recipe is a lot more than just a spicy delight.

What is harissa?

It is a spicy condiment that hails from North Africa’s Tunisia. Harissa is a traditional chilli paste that is made with dried chilly peppers, roasted red peppers, and a blend of cumin, salt, garlic, lemon and olive oil. It has numerous variants and each one has a distinctive use in the cuisines of North Africa. Best harissa paste recipe has paved its way to the oriental, Mediterranean and Asian cuisines. Its incredible journey gave the result of increasing love for the culinary influx of cultures as well as for fusion recipes. Buy turmeric powder to combine it with harissa that will enhance the taste and flavour.

Health benefits

Everything that we choose to eat has a significant impact on one’s digestive system. But, do you know that eating spices can improve your level of metabolism? Yes, adding harissa sauce to your meals can make you feel satiated and improve your digestion process at the same time brings you the much-needed flavour. Harissa has numerous health benefits as it’s a great source of antioxidants. Made with chilli compounds, harissa is great for health. As compared to other hot sauces, it is low in sodium which is great for those who have high blood pressure.

Culinary tips


  • Used to flavour couscous dishes
  • Perfect marinate for your neat and chicken delicacies
  • Powdered harissa can be a great substitute to your regular chilli powder
  • Adding it in your steak sauce and pasta sauces can make it more delightful
  • Combine harissa with yoghurt can create a spicy dip
  • Mix it with olive oil to make a smooth paste to drizzle into soups or rice dishes
  • You can sprinkle it on fish, beef, lamb or chicken as a marinade before cooking

Harissa is probably an all-time favourite dish for most of the people. A small spoonful of this condiment can make any savoury dish better and tastier than ever.

Enjoy your meal

If you want to excite your everyday meal experience while adding to a health quotient, you can use harissa in your favourite dishes and enjoy your meal to the best. Not only this, you can replace this condiment with your red chilli powder that will help you cook some amazing delicacies.  



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About Tyler P. Innovator   A Passionate Blogger - Entertainment

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Joined APSense since, July 30th, 2016, From IKEJA, South Africa.

Created on Nov 10th 2020 07:13. Viewed 583 times.

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