Spice Mix - Spice and liquid additions to meat mixers are normally really ineffective, labor extensi

The VACUCAM ® Automated Slurry Process addresses fast and effective handling and incorporation of dry spice components as well as water and liquid additions. The Vacucam ® Ejector is installed on a batch mix tank. The controls will automate the addition of batch water and liquid additions then sequentially convey and mix the accurate batch quantities of spices and other small active ingredients, salt, starches, etc. for a fast and overall mix. Systems can accommodate spice blends or specific spices. After all of the batch liquid additions and dry components are blended in the batch tank, the controls will automatically change the proper transfer valve to the proper meat mixer and pump the mix through a header pipeline to quickly and evenly distribute in the meat mix.