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Khoya manufacturing process

Posted by Milkio Foods
6
Feb 1, 2024
139 Views
The Khoa/Khoya manufacturing process is an important part of Khoya quality management. Manufacturing of Khoya, also known as Mawa, maba, or Khoa, is a slow cooking process. Producers use full-fat milk against slow flame so that the milk gets reduced in its desired granular form.
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