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Wheat Gluten

by James H. food additives professional
Wheat Gluten ( CAS#8002-80-0,HS code:110900) is a food manufactured through hydrating wheat flour, available as Light yellow powder. Wheat Gluten is widely used as nutritional supplements.
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  • Wheat Gluten
  • CAS#8002-80-0
  • HS code:110900
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Review on Wheat Gluten

Wheat Gluten ( CAS#8002-80-0,HS code:110900) is a food manufactured through hydrating wheat flour, available as Light yellow powder. Wheat Gluten is widely used as nutritional supplements. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe food additive in many countries. Wheat Gluten is a hydrating wheat flour widely used as nutritional supplements in food production. As a nutritional supplements, Wheat Gluten can be used in a wide variety of industries including: food production, pharmaceutical, agriculture/animal feed, and various other industries. - See more at: http://www.yameiaspartame.com/products/wheat-gluten

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About James H. Innovator   food additives professional

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Joined APSense since, December 26th, 2015, From Shaoxing, China.

Created on Jan 30th 2016 01:35. Viewed 486 times.

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