Stainless steel frying machine

by allen guo Food Processing Machinery

1. The oil temperature is automatically controlled during the whole process. The temperature can be set freely from 0 to 300 degrees,

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which is suitable for frying foods with various technological requirements. The heating method can be designed according to user needs, generally electric heating, coal burning, thermal oil, etc.
2. It is made of high-quality SUS 304 stainless steel. The feeding net and belt transport. The conveying speed can be adjusted according to the product type and frying time.
The feeding port is wrapped with thermal insulation material to fully guarantee the safety of workers and prevent burns.
The fryer is composed of a mesh belt conveyor system, a mesh belt lifting system, an automatic slag scraping system, an oil temperature control system, and a hot oil circulation system.

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3. Adopt PLC to control the solid state relay, and the automatic frying line realizes the automation of the frying process, saving labor and reducing production costs. It has automatic, manual, screw-up and other lifting systems, unique product conveying system, slag discharge system, and heating system. , Oil circulation system, smoke exhaust system, electric control system, etc.

4. Electric lifting system, stable lifting operation, high safety, convenient for workers to clean and maintain the machine body; automatic exhaust fume system to ensure a good working environment in the workshop. Constant temperature continuous production to ensure even frying of food.

5. The water adding valve is located at the lower part of the oil layer. Water can be added at any time, it will not affect the frying work, and there is a check valve, which solves the problem of returning oil to the water pipe if the water is stopped during the water adding process. problem.

6. The lower part of the water is equipped with a temperature measurement device, the water temperature display is clear, and the water temperature can be set. Compared with the measured water temperature, when the temperature is higher than the set temperature, cooling measures can be taken. Prevent water boiling in advance. (Special varieties also have automatic cooling function)

7. The oil-water separation surface is provided with an observation glass tube and an oil drain valve detection device. The water level can be more accurate.

8. The electric energy of the electric heating fryer is the heat source. The oil in the oil tank is heated by the electric heating tube, and the mesh belt automatic conveying system supports the food through the oil tank, and the food frying process is completed.

9. Adopt international general oil-water mixing process design, compared with ordinary fryer, it saves cooking oil. Extend the use period of cooking oil, no carbonized oil is produced, save 50% of oil consumption, and th