spring roll maker

by allen guo Food Processing Machinery
The spring roll machine is easy to operate and has a high degree of automation. Both two-phase and three-phase power supplies are available. Uses: This production line can produce spring roll skin, cu
Recommended Features
  • 1. Fully automatic cutting, stacking, and whole spring rolls, saving time and effort.
  • 2. The precision of the spray nozzle is high, and the spring roll skin is even and thin.
  • 3. Using the microcomputer temperature control system, the spring roll skin has a soft hardness.
  • 4. The machine complies with European ce safety standards.
  • 5. The roasting wheel is made of special alloy steel and is not deformed.
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Review on spring roll maker

Spring roll leather machine introduction:

The spring roll machine is a machine similar to a roast duck machine. The spring roll machine is a machine that uses water and good noodles to make a cake-like cooked food. It consists of a frame, pneumatic components, electrical components, heating elements and shaped abrasives. The composition is mainly used for pressing spring roll cakes, egg cakes and other varieties of cakes.

Spring roll skin machine features and advantages:

Full frequency conversion: change the power supply frequency to adjust the load, which can reduce power consumption, reduce losses, and extend equipment life.

0 Noise: The noise of the equipment operation during daytime and nighttime is below 40 decibels, which will not affect the surrounding environment, and will not disturb the people and worry-free production.

Maintenance-free: Innovative technical equipment requires no maintenance and other maintenance during the service life, and only one grease fill is required each year.

User-friendly customer program: rich technical reserves, 15 years of history, senior manufacturers in the industry, professional customization for customers, customer needs is our standard.

Simplified operating system: stable performance, unique organization, saving labor, innovative technology, one-person operation, no need for technical experience to get started.

Variety of heating options: ordinary electric hot plate, imported full bridge electromagnetic, ordinary gas, natural gas heating.

Spring roll skin machine principle and process:

The spring roll machine can produce skin-like foods with a thickness of 0.1-1mm, such as egg skin, French crepes, spring rolls, and other types of flaky food.

Principle: According to the relevant product slurry production process requirements, the required slurry is prepared according to the standard, and it is used after being placed for a prescribed time. After the slurry is heated and baked by a circular mold, a skin-s

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About allen guo Innovator   Food Processing Machinery

26 connections, 3 recommendations, 80 honor points.
Joined APSense since, March 25th, 2019, From Zhengzhou, China.

Created on Oct 10th 2019 22:15. Viewed 439 times.


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